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For Companies At a Glance
- Tasks: Join a dynamic kitchen team and showcase your culinary skills across various venues.
- Company: Berkeley Scott, the UK's leading provider of hospitality talent.
- Benefits: Flexible hours, competitive pay, weekly payments, and referral rewards.
- Why this job: Be part of a creative team and learn from talented chefs while making delicious dishes.
- Qualifications: Passion for cooking and ability to work in all kitchen sections.
- Other info: Opportunities for career growth with various chef roles available.
The predicted salary is between 1200 - 1800 £ per month.
There has never been a better time to be a Chef, with massive demand and increased wages on offer to relief chefs. Berkeley Scott is continuously recognised as the UK’s market leader in providing talented Hospitality and Catering professionals. Our client base is second to none offering various positions and roles to suit your skill base as a chef.
Your Role
- We are looking for talented Chefs who are available to cover ongoing assignments within Pubs, Restaurants and 4 Star Hotel Restaurants.
- Be confident working all sections of the kitchen as required.
- Be passionate and creative but most importantly learn from other talented chefs.
- Be a team player and give it your all.
Benefits
- Flexible hours – a lot of say over your ROTA.
- Work from 6 hours to 60 hours a week.
- Paid Weekly.
- Chef referral scheme rewards of £100.
- Competitive Pay.
- Employee Savings and Advice.
How to apply
Interested in becoming a part of Berkeley Scott’s chef team? Apply through this advert and one of our consultants will be in touch. Occasionally we receive a large volume of applications and are not able to speak with all applicants. To avoid disappointment please apply promptly by clicking on the apply button to submit your CV today.
There are other roles available including Commis Chef, Sous Chef, Head Chef, Cooks, Cook Supervisors & Chef Manager positions.
*Salary depends on experience.
Chef de Partie in Plymouth employer: Berkeley Scott
Contact Detail:
Berkeley Scott Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie in Plymouth
✨Tip Number 1
Get your chef skills sharp! Before you apply, brush up on your culinary techniques and be ready to showcase your creativity in the kitchen. We want to see your passion for cooking shine through!
✨Tip Number 2
Network like a pro! Connect with other chefs and industry professionals on social media or at local events. We all know that sometimes it’s not just what you know, but who you know that can land you that dream role.
✨Tip Number 3
Be flexible and open-minded! With various roles available, don’t limit yourself to just one position. We encourage you to explore different opportunities within our network to find the perfect fit for your skills.
✨Tip Number 4
Apply through our website! It’s the quickest way to get noticed by our consultants. Don’t wait around – hit that apply button and let us help you kickstart your culinary career!
We think you need these skills to ace Chef de Partie in Plymouth
Some tips for your application 🫡
Show Off Your Skills: When you're writing your application, make sure to highlight your culinary skills and experiences. We want to see what makes you a standout chef, so don’t hold back on sharing your passion for cooking!
Tailor Your CV: Take a moment to customise your CV for the Chef de Partie role. Mention any relevant experience in pubs, restaurants, or hotels, and let us know how you can contribute to our team. A tailored CV shows us you’re serious about the position!
Be Yourself: We love authenticity! When writing your cover letter, let your personality shine through. Share your culinary journey and what inspires you in the kitchen. This helps us get to know the real you beyond just your qualifications.
Apply Early: Don’t wait around! We often receive a high volume of applications, so applying promptly increases your chances of standing out. Head over to our website and submit your application today – we can’t wait to hear from you!
How to prepare for a job interview at Berkeley Scott
✨Know Your Culinary Skills
Make sure you brush up on your culinary skills and be ready to discuss your experience in different kitchen sections. Be prepared to share specific examples of dishes you've created or techniques you've mastered.
✨Show Your Passion
Let your passion for cooking shine through during the interview. Talk about what inspires you in the kitchen and how you stay creative. This will help you connect with the interviewer and show that you're genuinely interested in the role.
✨Team Player Attitude
Emphasise your ability to work as part of a team. Share experiences where you collaborated with others in the kitchen, highlighting how you contributed to a positive working environment and supported your colleagues.
✨Ask Thoughtful Questions
Prepare some thoughtful questions to ask at the end of the interview. This could be about the kitchen culture, the types of dishes served, or opportunities for learning from other chefs. It shows you're engaged and eager to learn more about the role.
