Job Description Resort Sous Chef - Luxury Country Estate - East Lothian
- Salary of Β£45,000 per annum
- 4 days on, 3 days off
- 28 days paid holiday, pension and free parking
- Permanent full time position
- Opportunity to join an established team with an excellent reputation
We are looking for an experienced Sous Chef to join a luxury country estate in East Lothian. This is a quality led operation working with premium prod...
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Resort Sous Chef in Gullane employer: Berkeley Scott
As a Restaurant Manager at our Michelin Star establishment in the stunning Scottish Highlands, you will be part of a prestigious team dedicated to excellence in fine dining. We offer competitive salaries, generous tronc, and unique benefits such as private live-in accommodation and discounts on hotel rooms, all within a supportive work culture that prioritises employee growth and development. Join us to elevate your career in an environment that values quality, creativity, and exceptional service.