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- Tasks: Lead the food and beverage department and assist the General Manager.
- Company: Join an independent 4-star hotel in the beautiful Knutsford area.
- Benefits: Enjoy career progression, free parking, discounted room rates, and complimentary food.
- Why this job: Be part of a dynamic team and elevate your career in a destination hotel.
- Qualifications: Passionate about food and beverage with proven experience in a similar role.
- Other info: We promote equal opportunities for all applicants.
The predicted salary is between 36000 - 60000 £ per year.
Berkeley Scott is proud to partner with an independent 4-star hotel in the Knutsford area. They are seeking an experienced Food and Beverage Manager to lead the food and beverage department. Working closely with the General Manager, you will have a significant input in developing the hotel further. This is an exciting opportunity for someone who would like to develop their career further with a destination hotel.
What's in it for our Food and Beverage Manager:
- Career progression
- Free parking
- Discounted room rates
- Complimentary food
Your New Role as Food and Beverage Manager:
- Leading the food and beverage department
- Assisting the General Manager in the running of the hotel
- Acting as a Duty Manager when needed
- Exceeding guest expectations in a 4-star environment
What We Ask of You:
- Passionate about food and beverage
- Experienced in conference, events and banqueting
- Proven experience in a similar environment
- People person and energetic
If you are a dedicated Restaurant and Bar Manager with a passion for excellence and a drive to lead, we want to hear from you. Elevate your career with us and be a part of something extraordinary. Apply today!
Food and Beverage Manager - 4 Star Hotel - Independent employer: Berkeley Scott
Contact Detail:
Berkeley Scott Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Beverage Manager - 4 Star Hotel - Independent
✨Tip Number 1
Network with professionals in the hospitality industry, especially those who have experience in food and beverage management. Attend local events or join online forums to connect with others who can provide insights or even referrals for the position.
✨Tip Number 2
Research the independent 4-star hotel sector and understand what sets them apart from larger chains. Familiarise yourself with their unique offerings and customer service standards to demonstrate your knowledge during interviews.
✨Tip Number 3
Prepare to discuss your previous experiences in detail, particularly focusing on how you've exceeded guest expectations in past roles. Use specific examples that highlight your leadership skills and ability to manage a team effectively.
✨Tip Number 4
Showcase your passion for food and beverage by staying updated on current trends and innovations in the industry. This will not only help you stand out but also allow you to contribute fresh ideas to the hotel's offerings.
We think you need these skills to ace Food and Beverage Manager - 4 Star Hotel - Independent
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant experience in food and beverage management, particularly in a hotel or similar environment. Emphasise your leadership skills and any achievements that demonstrate your ability to exceed guest expectations.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the food and beverage industry. Mention specific experiences that align with the job description, such as managing events or improving service standards, and express your enthusiasm for contributing to the hotel's success.
Highlight Relevant Skills: In your application, focus on key skills mentioned in the job description, such as your experience with conferences, events, and banqueting. Use examples to illustrate how you've successfully managed these aspects in previous roles.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail, which is crucial in the hospitality industry.
How to prepare for a job interview at Berkeley Scott
✨Show Your Passion for Food and Beverage
Make sure to express your enthusiasm for the food and beverage industry during the interview. Share specific examples of how you've gone above and beyond to create memorable dining experiences, as this will resonate well with the hiring team.
✨Demonstrate Leadership Skills
As a Food and Beverage Manager, you'll be leading a team. Prepare to discuss your leadership style and provide examples of how you've successfully managed teams in the past, especially in high-pressure environments like events and banqueting.
✨Understand the Hotel's Vision
Research the hotel and its unique offerings before the interview. Be ready to discuss how you can contribute to their vision and help elevate the guest experience, showing that you're aligned with their goals.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving abilities. Think of scenarios where you've had to handle difficult guests or manage unexpected challenges, and be prepared to explain how you resolved them effectively.
