Executive Head Chef - Casual Restaurant Group - Independent
Executive Head Chef - Casual Restaurant Group - Independent

Executive Head Chef - Casual Restaurant Group - Independent

Full-Time 60000 Β£ / year No home office possible
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At a Glance

  • Tasks: Lead a talented kitchen team and create exceptional dishes using top-quality, locally sourced produce.
  • Company: Award-winning independent restaurant group with a focus on innovation.
  • Benefits: Competitive salary, creative freedom, and opportunities for career growth.
  • Why this job: Join a forward-thinking company and inspire culinary excellence in a vibrant environment.
  • Qualifications: Proven experience as a Head Chef and strong leadership skills.
  • Other info: Exciting opportunity to shape the future of a dynamic restaurant group.

Berkeley Scott is proud to be working in partnership with an award-winning Restaurant Group in their search for a talented Executive Head Chef to lead and inspire their kitchen brigade.

Considering making an application for this job Check all the details in this job description, and then click on Apply.

You\’ll be using top-quality, locally sourced produce to deliver exceptional dishes to a high standard.

Exciting opportunity to work with a forward-thinking company and further growth planned.

Overlooking multiple …

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Executive Head Chef - Casual Restaurant Group - Independent employer: Berkeley Scott

Join an award-winning Restaurant Group that values creativity and excellence in the culinary arts. With a commitment to using top-quality, locally sourced produce, you'll thrive in a supportive work culture that encourages innovation and personal growth. This independent group offers exciting opportunities for career advancement while fostering a passion for exceptional dining experiences.
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Contact Detail:

Berkeley Scott Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Executive Head Chef - Casual Restaurant Group - Independent

✨Tip Number 1

Network like a pro! Reach out to fellow chefs and industry contacts. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Show off your culinary skills! Consider hosting a pop-up event or sharing your creations on social media. This not only showcases your talent but also gets you noticed by potential employers.

✨Tip Number 3

Prepare for interviews by researching the restaurant group thoroughly. Understand their menu, values, and what makes them unique. This will help you tailor your answers and show you're genuinely interested.

✨Tip Number 4

Don't forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we’re always looking for passionate individuals to join our team!

We think you need these skills to ace Executive Head Chef - Casual Restaurant Group - Independent

Leadership Skills
Culinary Expertise
Menu Development
Quality Control
Team Management
Creativity
Time Management
Communication Skills
Budget Management
Food Safety Standards
Locally Sourced Ingredients Knowledge
Problem-Solving Skills
Adaptability

Some tips for your application 🫑

Read the Job Description Carefully: Before you start your application, take a good look at the job description. We want to see how your skills and experience match what they're looking for, so make sure you highlight those in your application.

Show Your Passion for Cooking: When writing your application, let your love for food and cooking shine through. We’re all about using top-quality, locally sourced produce, so share any experiences or ideas you have that align with this ethos.

Tailor Your CV and Cover Letter: Don’t just send out a generic CV! We recommend tailoring your CV and cover letter specifically for this role. Mention any relevant experience leading a kitchen brigade or working in a casual dining environment to catch their eye.

Apply Through Our Website: Once you’ve polished up your application, make sure to apply through our website. It’s the best way to ensure your application gets seen by the right people, and we can’t wait to see what you bring to the table!

How to prepare for a job interview at Berkeley Scott

✨Know Your Ingredients

Familiarise yourself with the top-quality, locally sourced produce that the restaurant group uses. Be ready to discuss how you would incorporate these ingredients into exceptional dishes, showcasing your creativity and understanding of seasonal cooking.

✨Showcase Your Leadership Style

As an Executive Head Chef, you'll be leading a kitchen brigade. Prepare to talk about your leadership style and how you inspire and motivate your team. Share specific examples of how you've successfully managed a kitchen in the past.

✨Understand the Restaurant's Vision

Research the restaurant group's ethos and future growth plans. Be prepared to discuss how your culinary vision aligns with theirs and how you can contribute to their forward-thinking approach.

✨Prepare for Practical Demonstrations

Expect to showcase your cooking skills during the interview. Brush up on your techniques and be ready to prepare a dish that highlights your culinary expertise. Think about how you can impress them with both taste and presentation.

Executive Head Chef - Casual Restaurant Group - Independent
Berkeley Scott

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