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- Tasks: Join our team as a Chef de Partie, focusing on open-fire and grill cooking.
- Company: Be part of a high-profile new brasserie in Central London, blending British and American cuisine.
- Benefits: Enjoy a competitive salary of £35K plus tronc and the chance to work in a vibrant environment.
- Why this job: This role offers a unique opportunity to showcase your skills in a Michelin-starred setting.
- Qualifications: Experience in a similar role is essential; passion for seasonal ingredients is a must.
- Other info: This is an exciting chance to be part of a brand-new culinary venture!
The predicted salary is between 28000 - 42000 £ per year.
We are working with a high-profile new opening to recruit an experienced Chef de Partie for a modern British-American brasserie celebrating the best of open-fire and grill cooking.
The Concept:
- Surf & turf-focused menu with an emphasis on British produce and seasonal UK ingredients
Chef de Partie - New opening employer: Berkeley Scott
Contact Detail:
Berkeley Scott Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - New opening
✨Tip Number 1
Familiarise yourself with the concept of surf and turf, as well as the specific British produce that will be featured in the menu. This knowledge will not only impress during interviews but also show your genuine interest in the restaurant's offerings.
✨Tip Number 2
Network with professionals in the culinary industry, especially those who have experience in modern brasseries or Michelin-starred establishments. They can provide valuable insights and may even refer you to the hiring team.
✨Tip Number 3
Prepare to discuss your previous experiences with open-fire and grill cooking techniques. Highlight any relevant skills or dishes you've mastered that align with the restaurant's focus, as this will demonstrate your capability for the role.
✨Tip Number 4
Stay updated on current culinary trends and seasonal ingredients in the UK. Being able to talk about these topics during your interview will showcase your passion for the industry and your commitment to using high-quality produce.
We think you need these skills to ace Chef de Partie - New opening
Some tips for your application 🫡
Understand the Concept: Familiarise yourself with the brasserie's concept, focusing on surf & turf and the use of British produce. This will help you tailor your application to show how your experience aligns with their culinary vision.
Highlight Relevant Experience: In your CV and cover letter, emphasise your previous roles as a Chef de Partie or in similar positions. Mention specific dishes you've created or techniques you've mastered that relate to open-fire and grill cooking.
Showcase Your Passion: Express your enthusiasm for modern British-American cuisine in your application. Share any personal projects or experiences that demonstrate your commitment to using seasonal UK ingredients.
Craft a Compelling Cover Letter: Write a tailored cover letter that not only outlines your qualifications but also conveys your personality and passion for cooking. Make sure to mention why you are excited about this new opening and how you can contribute to its success.
How to prepare for a job interview at Berkeley Scott
✨Know the Menu Inside Out
Familiarise yourself with the brasserie's surf & turf concept and seasonal UK ingredients. Be prepared to discuss how you would incorporate these elements into your cooking style.
✨Showcase Your Experience
Highlight your previous roles, especially in high-pressure environments or Michelin-starred establishments. Share specific examples of dishes you've created that align with the restaurant's focus on open-fire and grill cooking.
✨Demonstrate Team Collaboration
As a Chef de Partie, teamwork is crucial. Be ready to discuss how you work with others in the kitchen, handle conflicts, and contribute to a positive working environment.
✨Ask Insightful Questions
Prepare thoughtful questions about the brasserie’s vision, the team dynamics, and how they source their ingredients. This shows your genuine interest in the role and the establishment.
