At a Glance
- Tasks: Lead the kitchen team to create delicious, organic sourdough pizzas.
- Company: Berberè, a vibrant pizzeria chain with a passion for quality and creativity.
- Benefits: Competitive hourly rate, free pizza on shift, generous discounts, and training opportunities.
- Other info: Exciting team events and a supportive atmosphere for career growth.
- Why this job: Join a growing business and showcase your culinary skills in a fun environment.
- Qualifications: Experience in food preparation, strong English skills, and a passion for pizza.
Berberè was founded in 2010 with the goal of serving delicious pizzas in beautiful places, made exclusively with sourdough and prepared using carefully selected, seasonal, and organic ingredients. No fuss—just great pizza in a contemporary and informal atmosphere.
Today, we manage 26 pizzerias: 21 across Rome, Milan, Turin, Bologna, Florence, Verona, Modena, and Rimini, and 5 in London, located in the vibrant neighborhoods of Clapham, Kentish Town, Tottenham Court Road, Marylebone and Westfield Stratford.
We are looking to hire an established Head Pizza Chef! You will need to:
- Have good knowledge of health and safety;
- Have a good level of conversational English (and ability to learn essential English for safety training);
- Demonstrate a good working knowledge of food and cooking techniques;
- Show you can learn quickly and make our pizza perfectly in a short period of time;
- Display high attention to service standards and detail;
- Able to manage kitchen orders, handle forecasting, and organise the kitchen staff rota;
- Legally work in the UK - Note that you must live in the UK prior to application as we will not issue any visas for this role.
What we can offer you:
- Good rate per hour plus a share of tronc;
- Free organic sourdough pizza on shift and a generous staff discount;
- Training and progression opportunities with a growing business;
- Refer a friend scheme;
- Monthly team mystery customer bonus;
- Quarterly team training;
- Annual staff parties.
Job Types: Full-time.
Head Pizza Chef employer: Berberè Pizzeria - Kentish Town
At Berberè, we pride ourselves on being an exceptional employer, offering a vibrant and supportive work culture where creativity and professionalism thrive. As a Head Pizza Chef, you'll enjoy competitive pay, free organic sourdough pizza during shifts, and generous staff discounts, alongside ample training and progression opportunities within our expanding business. Join us in our beautiful pizzerias across the UK, where your passion for quality food will be celebrated and rewarded.
Contact Details:
Berberè Pizzeria - Kentish Town Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Pizza Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Berberè Pizzeria - Kentish Town. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Berberè Pizzeria - Kentish Town
Don't be shy about reaching out to Berberè Pizzeria - Kentish Town directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Pizza Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Berberè Pizzeria - Kentish Town and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Berberè Pizzeria - Kentish Town
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
