Sous Chef β€” Lead Kitchen, Create Seasonal Menus & Excellence

Sous Chef β€” Lead Kitchen, Create Seasonal Menus & Excellence

Seasonal On-site
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Benugo at The British Museum is seeking a passionate Sous Chef with immediate availability to join our vibrant kitchen team. You will report to the Head Chef, deputise in their absence, and help deliver high-quality hospitality for events and fine dining in a prestigious cultural setting.

The role demands leadership, menu development collaboration, strict food safety, and a proactive, adaptable approach. You will oversee stock, ensure top food quality, and motivate the kitchen team to perform at

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Sous Chef β€” Lead Kitchen, Create Seasonal Menus & Excellence employer: benugo

Joining Benugo at The British Museum means becoming part of a vibrant team dedicated to delivering exceptional service in one of the world's most iconic cultural venues. With a strong focus on inclusivity and employee progression, we offer competitive pay, generous discounts, and a supportive work environment that fosters personal and professional growth. Enjoy unique benefits like free lunches, endless tea and coffee, and the opportunity to develop your career while working amidst the treasures of history.

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Contact Details:

benugo Recruitment Team