Benugo is seeking a Pastry Chef de Partie for its Benugo Hospitality team at the Victoria and Albert Museum in London. This full-time/permanent role offers variety across high-end hospitality, events, and fine dining in a corporate setting.
The candidate will join a dynamic pastry team, focusing on quality production, stock control, and adherence to safety standards in a fast-paced kitchen.
#J-18808-Ljbffr
Pastry Chef de Partie — Museum Hospitality & Fine Dining employer: benugo
Joining Benugo at The British Museum means becoming part of a vibrant team dedicated to delivering exceptional service in one of the world's most iconic cultural venues. With a strong focus on inclusivity and employee progression, we offer competitive pay, generous discounts, and a supportive work environment that fosters personal and professional growth. Enjoy unique benefits like free lunches, endless tea and coffee, and the opportunity to develop your career while working amidst the treasures of history.
