Benugo Hospitality invites applications for a Pastry Chef de Partie at the Victoria and Albert Museum. Join a dynamic kitchen delivering high-quality hospitality, events, and fine dining in a corporate setting.
This full-time/permanent role offers a rate up to Β£15 per hour and a supportive team environment with opportunities to develop your pastry skills within a prestigious client list and fast-growing company.
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Pastry Chef de Partie β High-Volume, Fine-Dining Prep employer: benugo
Joining Benugo at The British Museum means becoming part of a vibrant team dedicated to delivering exceptional service in one of the world's most iconic cultural venues. With a strong focus on inclusivity and employee progression, we offer competitive pay, generous discounts, and a supportive work environment that fosters personal and professional growth. Enjoy unique benefits like free lunches, endless tea and coffee, and the opportunity to develop your career while working amidst the treasures of history.