Daytime Junior Sous Chef β€” Lead Kitchen & Menu Ideas

Daytime Junior Sous Chef β€” Lead Kitchen & Menu Ideas

Full-Time On-site
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A leading catering company in London seeks a Junior Sous Chef. You'll report to and support the Head Chef while ensuring the highest food quality and motivating the kitchen team. The role involves stock management, maintaining safety standards, and contributing to menu development. The company promotes inclusivity and offers benefits like free meals during shifts, employee discounts, and career development opportunities. #J-18808-Ljbffr

Daytime Junior Sous Chef β€” Lead Kitchen & Menu Ideas employer: benugo

Joining Benugo at The British Museum means becoming part of a vibrant team dedicated to delivering exceptional service in one of the world's most iconic cultural venues. With a strong focus on inclusivity and employee progression, we offer competitive pay, generous discounts, and a supportive work environment that fosters personal and professional growth. Enjoy unique benefits like free lunches, endless tea and coffee, and the opportunity to develop your career while working amidst the treasures of history.

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Contact Details:

benugo Recruitment Team