A leading catering company in Edinburgh is seeking a Chef Manager to oversee all kitchen operations, ensure food quality standards, and manage a team effectively. The role involves adhering to food safety regulations, budget management, and maintaining strong customer communication to meet catering needs. This position offers opportunities for career development, along with benefits like annual leave, employee assistance programs, and discounts. #J-18808-Ljbffr
Chef Manager: Lead Kitchen & Menu Excellence employer: benugo
Joining Benugo at The British Museum means becoming part of a vibrant team dedicated to delivering exceptional service in one of the world's most iconic cultural venues. With a strong focus on inclusivity and employee progression, we offer competitive pay, generous discounts, and a supportive work environment that fosters personal and professional growth. Enjoy unique benefits like free lunches, endless tea and coffee, and the opportunity to develop your career while working amidst the treasures of history.
