Head Chef – Museum Kitchen, Fresh Seasonal Menus

Head Chef – Museum Kitchen, Fresh Seasonal Menus

Seasonal No working from home possible
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A well-established catering company in Greater London is looking for an experienced Head Chef to oversee food production across several outlets, including cafes and event catering. The ideal candidate will possess a passion for creating exceptional dishes and experience in high-volume kitchens. Responsibilities include leading the kitchen team, managing food safety, and driving sales effectively. A supportive work culture with various benefits is offered, including free meals and employee discounts. #J-18808-Ljbffr

Head Chef – Museum Kitchen, Fresh Seasonal Menus employer: Benugo Limited

At WSH and John Lewis, we pride ourselves on creating a supportive and dynamic work environment where every Team Member is valued. With benefits like endless tea and coffee, generous annual leave, and opportunities for career development, we ensure our employees feel appreciated and empowered to grow. Located in a vibrant area, our culture promotes collaboration and excellence, making it an ideal place for those seeking meaningful and rewarding employment.

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Contact Details:

Benugo Limited Recruitment Team