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- Tasks: Lead food prep, stock rotation, and team coaching in a vibrant kitchen.
- Company: Join Benugo at the iconic Science Museum, serving fresh meals daily.
- Benefits: Enjoy free lunch, discounts, life assurance, and career development opportunities.
- Why this job: Be part of a supportive culture with a focus on inclusivity and progression.
- Qualifications: Experience as a Chef de Partie in a fast-paced kitchen is essential.
- Other info: Chef academy training available to enhance your culinary skills.
The predicted salary is between 30000 - 42000 £ per year.
We are looking for an experienced Chef de Partie to join the team at Science Museum London
Our catering outlets are open 7 days a week to serve our customers freshly made lunches sucha as sandwiches, pizzas, salads and cakes.
About the Chef de Partie role:
- Supervision of food preparation, stock rotation and food labelling
- Team leadership and coaching
- General food prep, cooking and cleaning duties
- Ensuring high levels of Food and Health & Safety are maintained at all time
- Chef academy training available to improve your chef skills
The ideal candidate will have experience working as a Chef de Partie within a fast-paced, high volume kitchen.
Additional Information
Benugo has built a culture of inclusivity & progression for all employees. Not only have we retained our family-feel culture, but we also offer a range of benefits including:
- Free lunch on shift
- Endless tea and coffee on shift
- 50% discount on food and soft drinks in all our locations, plus free tea & coffee on your days off too!
- Competitive rate
- Life Assurance
- Opportunity to develop and further your career within a fast growing an exciting company with a very prestigious list of clients
- Employee discounts at several retailers (via Hapi app) & fitness providers
- Access to our Employee Assistance Programme & our trained Mental Health First Aiders
If this sounds like the role for you, apply now!
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Chef de Partie - Science Museum employer: Benugo Limited
Contact Detail:
Benugo Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie - Science Museum
✨Tip Number 1
Familiarise yourself with the Science Museum's catering style and menu offerings. Understanding their focus on fresh, made-to-order meals will help you demonstrate your alignment with their culinary vision during any interviews.
✨Tip Number 2
Highlight your experience in fast-paced kitchen environments when networking or discussing your background. This will show that you can thrive under pressure, which is crucial for a Chef de Partie role.
✨Tip Number 3
Consider reaching out to current or former employees of Benugo to gain insights into the company culture and expectations. This information can be invaluable in tailoring your approach and demonstrating your enthusiasm for the role.
✨Tip Number 4
Prepare to discuss your leadership and coaching experiences in the kitchen. As a Chef de Partie, you'll need to showcase your ability to guide and support team members effectively.
We think you need these skills to ace Chef de Partie - Science Museum
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the specific responsibilities and requirements of the Chef de Partie position. Tailor your application to highlight relevant experience in food preparation, team leadership, and maintaining health and safety standards.
Craft a Tailored CV: Ensure your CV reflects your experience as a Chef de Partie, focusing on your skills in a fast-paced kitchen environment. Include specific examples of your achievements, such as successful menu items or improvements in kitchen efficiency.
Write a Compelling Cover Letter: In your cover letter, express your passion for cooking and your desire to work at the Science Museum. Mention any relevant training or certifications, and explain how your values align with the inclusive culture at Benugo.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is crucial in the culinary field.
How to prepare for a job interview at Benugo Limited
✨Showcase Your Culinary Skills
Be prepared to discuss your previous experience as a Chef de Partie. Highlight specific dishes you've created and any techniques you excel in. If possible, bring a portfolio of your work or photos of your dishes to impress the interviewers.
✨Demonstrate Team Leadership
Since the role involves team leadership and coaching, be ready to share examples of how you've successfully led a team in a busy kitchen. Discuss your approach to mentoring junior staff and how you handle conflicts within the team.
✨Emphasise Food Safety Knowledge
Understanding food safety is crucial in this role. Be prepared to answer questions about food hygiene practices, stock rotation, and health and safety regulations. Showing that you prioritise these aspects will make you a strong candidate.
✨Express Enthusiasm for Continuous Learning
Mention your interest in the Chef academy training offered by the company. This shows that you are eager to improve your skills and grow within the organisation, aligning with their culture of inclusivity and progression.
