At a Glance
- Tasks: Join our Dining Team as a Kitchen Porter, ensuring high standards in a busy catering environment.
- Company: Bents, a family-run business known for quality and innovation since 1937.
- Benefits: Enjoy 28 days annual leave, colleague discounts, and training opportunities.
- Other info: Flexible hours available with excellent career growth and recognition schemes.
- Why this job: Be part of a passionate team and make a real impact in a vibrant dining setting.
- Qualifications: Hardworking team player with the ability to lift and move heavy items.
The predicted salary is between 10 - 12 £ per hour.
As a Kitchen Porter within our Dining Team you’ll be integral in the success of our Dining Pot Wash function. Working alongside the Front of House and Kitchen teams you’ll deliver and maintain high standards across all of our 1000‑seat Dining areas. Whether putting out a large tray of cutlery, cleaning our large crockery items or preparing clean kitchen items for our Chef Brigade you will be at the heart of a busy catering team. This role is very hands‑on and requires someone who can lift and move heavy kitchen items repetitively for long periods. It would be ideal for a hardworking, focused team player who can work under their own initiative.
We have two roles available:
- Role 1: a 16‑hour contract, working every other weekend, with additional flexibility required across the week. Shifts will be a mixture of morning and evening hours, between 9:00 a.m. and 9:00 p.m.
- Role 2: an 8‑hour contract, which is weekend‑only. A flexible approach to working hours is essential.
The role offers a rate of pay up to £12.21, in line with National Minimum Wage guidance.
Why work for us?
- 28 days annual leave, inclusive of bank holidays, increasing to 33 days with length of service.
- Free onsite parking.
- Colleague discount from the day you join along with Family & Friends discount days.
- Long service awards.
- Birthday leave.
- Company pension scheme.
- Colleague recognition schemes.
- Free colleague & family events.
- Cycle to work scheme.
- Onsite Colleague Bistro and excellent colleague facilities.
- Discounted Gym Membership.
- Training and development opportunities.
- Plus much more!
Kitchen Porter in Glazebury employer: Bents Garden & Home
Bents is an exceptional employer that values its team members, offering a supportive and family-oriented work culture where you can thrive as a Pizza Chef. With a commitment to quality and innovation, employees enjoy a great work/life balance, competitive benefits including 28 days annual leave, and opportunities for personal growth through training and development. Join us in a vibrant environment where your passion for food will be celebrated and rewarded.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter in Glazebury
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bents Garden & Home. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Bents Garden & Home
Don't be shy about reaching out to Bents Garden & Home directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Kitchen Porter in Glazebury
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bents Garden & Home and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Bents Garden & Home
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
