At a Glance
- Tasks: Lead a dynamic kitchen team and create delicious, innovative dishes.
- Company: Join a vibrant culinary team in the heart of King’s Cross.
- Benefits: Enjoy a competitive salary, 25 days holiday, and a Monday to Friday schedule.
- Other info: Perfect for food lovers seeking work-life balance and career growth.
- Why this job: Make your mark in a fast-paced environment with a focus on creativity.
- Qualifications: Proven experience as a head chef and strong leadership skills.
The predicted salary is between 45000 - 45000 £ per year.
Location: King’s Cross St Pancras
Salary: £45,000 per annum
Contract Type: Full-time
Working Hours: 40 hours per week
Working Days: Monday to Friday
Shift Pattern: 6:30am – 3:00pm, including a 30-minute lunch break
Holiday Entitlement: Managers/Head Chefs – 25 days plus
Corporate Head Chef – Monday-Friday | King’s Cross St Pancras in London employer: Bennett Hay Ltd
As a Corporate Head Chef at our King’s Cross St Pancras location, you will thrive in a dynamic and supportive work culture that values creativity and culinary excellence. Enjoy a competitive salary, generous holiday entitlement, and the opportunity for professional growth within a company that prioritises employee well-being and work-life balance, all while working in one of London's most vibrant areas.
We think you need these skills to ace Corporate Head Chef – Monday-Friday | King’s Cross St Pancras in London
Communication Skills
Attention to Detail
Adaptability
Teamwork
Time Management
Customer Service
Flexibility
