Seasonal Part-Time Commis Chef - Waterfront Club Catering in Bembridge
Seasonal Part-Time Commis Chef - Waterfront Club Catering

Seasonal Part-Time Commis Chef - Waterfront Club Catering in Bembridge

Bembridge Seasonal 10 - 13 Β£ / hour (est.) No home office possible
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At a Glance

  • Tasks: Assist in food preparation for member lunches and events at a prestigious sailing club.
  • Company: Join a renowned sailing club in the beautiful Bembridge Harbour.
  • Benefits: Flexible hours, learning opportunities, and a stunning waterfront work environment.
  • Why this job: Perfect for enthusiastic individuals looking to grow in a supportive culinary team.
  • Qualifications: No prior experience required, just a passion for cooking and teamwork.
  • Other info: Potential for increased hours as the sailing season progresses.

The predicted salary is between 10 - 13 Β£ per hour.

A prestigious sailing club in Bembridge Harbour is seeking a Part-Time Seasonal Commis Chef to join their catering team. The role offers the chance to assist in food preparation for member lunches and events, with an emphasis on learning and development. Ideal for enthusiastic individuals, it provides flexibility and the potential for hours to increase as the sailing season progresses. Enjoy working in a stunning waterfront setting with a supportive team committed to high culinary standards.

Seasonal Part-Time Commis Chef - Waterfront Club Catering in Bembridge employer: Bembridge Sailing Club

Join our prestigious sailing club in the breathtaking Bembridge Harbour as a Seasonal Part-Time Commis Chef, where you will be part of a supportive team dedicated to culinary excellence. We offer flexible working hours that can increase with the sailing season, alongside ample opportunities for learning and development in a vibrant waterfront setting. Experience the joy of contributing to memorable member lunches and events while enjoying a rewarding work culture that values your growth.
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Contact Detail:

Bembridge Sailing Club Recruiting Team

StudySmarter Expert Advice 🀫

We think this is how you could land Seasonal Part-Time Commis Chef - Waterfront Club Catering in Bembridge

✨Tip Number 1

Network like a pro! Chat with folks in the industry, especially at local events or even online. You never know who might have a lead on that perfect Commis Chef role.

✨Tip Number 2

Show off your passion for food! When you get the chance to meet potential employers, share your culinary experiences and what excites you about working in a kitchen. Let your enthusiasm shine through!

✨Tip Number 3

Be flexible and open-minded! Since this is a seasonal role, being adaptable can really set you apart. Highlight your willingness to take on different tasks and learn new skills during the busy sailing season.

✨Tip Number 4

Apply directly through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team at the Waterfront Club.

We think you need these skills to ace Seasonal Part-Time Commis Chef - Waterfront Club Catering in Bembridge

Food Preparation
Culinary Skills
Teamwork
Flexibility
Learning and Development
Attention to Detail
Time Management
High Culinary Standards

Some tips for your application 🫑

Show Your Passion for Cooking: When writing your application, let us know why you're excited about being a Commis Chef. Share your love for food and cooking, and how you can contribute to our high culinary standards at the Waterfront Club.

Highlight Relevant Experience: Even if you’re just starting out, mention any experience you have in kitchens or catering. We want to see your enthusiasm and willingness to learn, so don’t be shy about sharing your journey in the culinary world!

Tailor Your Application: Make sure to customise your application for this role. Refer to the job description and highlight how your skills and experiences align with what we’re looking for in a Seasonal Part-Time Commis Chef.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this fantastic opportunity at our stunning waterfront club!

How to prepare for a job interview at Bembridge Sailing Club

✨Know Your Ingredients

Familiarise yourself with common ingredients and cooking techniques relevant to the role. Being able to discuss your favourite dishes or how you would prepare certain meals can really impress the interviewers.

✨Show Your Passion for Cooking

Let your enthusiasm for food and cooking shine through. Share any personal experiences or stories that highlight your love for culinary arts, especially in a team setting like the Waterfront Club.

✨Ask About Learning Opportunities

Since the role emphasises learning and development, come prepared with questions about training and growth within the team. This shows you're eager to improve and contribute positively to the catering team.

✨Emphasise Teamwork Skills

Working in a kitchen requires great teamwork. Be ready to share examples of how you've successfully collaborated with others in past roles, especially in high-pressure situations, to demonstrate your fit for their supportive team environment.

Seasonal Part-Time Commis Chef - Waterfront Club Catering in Bembridge
Bembridge Sailing Club
Location: Bembridge
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  • Seasonal Part-Time Commis Chef - Waterfront Club Catering in Bembridge

    Bembridge
    Seasonal
    10 - 13 Β£ / hour (est.)
  • B

    Bembridge Sailing Club

    50-100
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