Bembridge Sailing Club on the Isle of Wight is seeking an experienced Sous Chef to join our bank team. You will support the Head Chef during service, cover shifts and holidays, and help keep high standards across regular menus and one-off events.
Hours are flexible and offered according to the club's calendar, so this role suits someone looking for variety alongside other commitments. The ideal candidate has proven Sous Chef experience, knowledge of allergens, and a Level 2 Food Hygiene
#J-18808-Ljbffr
Bank Sous Chef - Flexible Hours, Waterfront Kitchen in Bembridge employer: Bembridge Sailing Club
Bembridge Sailing Club is an exceptional employer that values innovation while respecting its rich traditions. With a strong focus on employee growth, the club offers opportunities for professional development in a supportive and collaborative work culture. Located in a picturesque setting, employees enjoy a unique blend of community engagement and the chance to make a meaningful impact on membership and events.
