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- Tasks: Create delicious and nutritious meals while leading a dynamic kitchen team.
- Company: Join Belong, a vibrant catering service dedicated to memorable dining experiences.
- Benefits: Enjoy competitive pay, subsidised meals, and excellent training opportunities.
- Why this job: Make a real impact on customers' experiences with your culinary creativity.
- Qualifications: Experience in catering for large groups and a passion for food presentation.
- Other info: Flexible hours, career progression, and a fun, casual work environment.
The pay for this role is £13.10 p/h. This role is for 30 hours per week. The Belong catering services are an integral part of our villages, so we need the very best Chefs who will ensure that customers come back time and time again. As a Chef, you’ll be working with the catering team to provide our customers with experiences that are memorable for all the right reasons.
Our Chefs are responsible for ensuring the smooth day to day running of the kitchen and catering services within the village and most importantly for producing food that is delicious as well as nutritious and attractively presented. We see good food and hospitality as the glue that holds a successful event or special occasion together.
You should have the kind of personality that wants to achieve at all times, and the skills to ensure that food is presented fresh, appetising and tasty every time. There will be opportunities for you to develop the bistro from day one, after all, the more ideas you come up with for improving our menu and helping the Bistro and Catering Manager to increase business, the more you can develop your role. Belong has excellent learning and development opportunities in place to help you do so, plus a range of attractive benefits.
As part of our recruitment process you will be required to complete an Enhanced DBS check.
- Demonstrates qualities to deliver Belong vision and values appropriate to this level.
- Good communication skills with the ability to communicate to a variety of people with different needs.
- Basic numeracy and literacy skills to be able to control stocks and follow procedures.
- Prioritises own and others work ensuring completed to the required standard and on time.
- Remains calm under pressure and able to maintain a relaxed atmosphere in the kitchen and bistro.
- Good customer care skills.
- Basic IT skills to be able to process orders.
- Ability to undertake moving & handling of loads including the operation of commercial catering equipment.
- Experience of catering for large numbers e.g. 50 or more.
- Good understanding of the dietary needs of older people or people with a physical, cognitive or sensory impairment.
- Intermediate Food Hygiene Certificate.
- Basic Food Hygiene certificate.
- Good understanding of H&S Regulations, COSHH and HACCP.
- NVQ level 2 or equivalent in Professional Cooking.
- Reliable and able to fulfil contracted hours and work patterns e.g. days and weekends.
Benefits include:
- Comprehensive 4 day classroom based induction and further shadow shifts (paid).
- Ongoing training and development.
- Internal career progression opportunities.
- Pension Scheme.
- Access to Blue Light Card scheme.
- Subsidised meals in our Bistros.
- Marvellous Mealtime on shift.
- Casual dress.
- Free DBS check.
- Access to an Early Pay Release Scheme.
- Access to an Employee Assistance Programme.
- Access to Occupational Health support.
- Colleague recognition events; our monthly ACE awards and our annual Champions Event.
- Enhanced Colleague Referral Scheme.
Chef in Macclesfield employer: Belong Limited
Contact Detail:
Belong Limited Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef in Macclesfield
✨Tip Number 1
Get to know the company culture! Before your interview, check out Belong's values and mission. This will help you tailor your answers and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your cooking skills! Since you'll be working in a kitchen, it’s a good idea to brush up on your culinary techniques. Maybe even try creating a dish that showcases your style and flavour preferences to impress during your interview.
✨Tip Number 3
Network with current employees! If you can, reach out to someone who works at Belong. They can give you insider tips on what the team is like and what they value in a Chef, which can really help you stand out.
✨Tip Number 4
Apply through our website! We make it super easy for you to submit your application directly. Plus, it shows that you're serious about wanting to join the Belong family. Don’t miss out on this opportunity!
We think you need these skills to ace Chef in Macclesfield
Some tips for your application 🫡
Show Off Your Culinary Skills: When you're writing your application, make sure to highlight your cooking experience and any special dishes you love to prepare. We want to see your passion for food and how you can bring that to our kitchen!
Be Personable: Since good food goes hand in hand with great hospitality, let your personality shine through in your application. Share a bit about how you connect with customers and create memorable dining experiences.
Tailor Your Application: Don’t just send a generic application! Make sure to tailor it to the role of Chef at Belong. Mention specific skills or experiences that align with what we’re looking for, like your understanding of dietary needs or your ability to work under pressure.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates during the process!
How to prepare for a job interview at Belong Limited
✨Know Your Ingredients
Familiarise yourself with the menu and the types of dishes the company offers. Be ready to discuss your favourite recipes and how you can contribute to enhancing their menu. This shows your passion for food and your understanding of what makes a great dining experience.
✨Show Off Your Skills
Prepare to demonstrate your culinary skills, whether through a practical test or by discussing your previous experiences. Bring examples of your work, like photos of dishes you've created, to showcase your creativity and attention to detail in food presentation.
✨Communicate Like a Pro
Good communication is key in a kitchen environment. Practice explaining your cooking process clearly and concisely. Be prepared to discuss how you handle feedback and work with a team, as collaboration is essential in delivering memorable dining experiences.
✨Stay Calm Under Pressure
Interviews can be nerve-wracking, but remember that kitchens can be chaotic too! Share examples of how you've managed stress in busy situations. Highlight your ability to maintain a positive atmosphere while ensuring high standards in food preparation and service.
