At a Glance
- Tasks: Manage and oversee the School Meals Service, ensuring high-quality catering delivery.
- Company: Belmont Recruitment, working with a Local Authority client.
- Benefits: Full-time role with competitive pay and valuable experience.
- Other info: Opportunity for career growth in a supportive environment.
- Why this job: Make a real difference in school catering while developing your management skills.
- Qualifications: Experience in catering management and strong communication skills required.
Belmont Recruitment are currently seeking an experienced Catering Business Manager to work with our Local Authority client on a temporary basis. This is a full-time role working 37 hours per week on an initial 12 month assignment.
Overview: The successful candidate will provide operational and business management support to a large School Meals Service, ensuring the delivery of a high-quality, efficient and cost-effective catering provision across schools. The successful candidate will oversee service performance, support operational teams, maintain strong relationships with schools and stakeholders, and contribute to the ongoing development and sustainability of the service.
Main Duties:
- Manage and oversee the business operations of the School Meals Service, ensuring efficient and effective service delivery.
- Line manage and supervise central office staff, ensuring systems and processes meet operational requirements.
- Support operational managers by providing business intelligence, performance information and system support.
- Develop and maintain strong relationships with schools to ensure high service standards are achieved.
- Lead on procurement activities relating to food, catering equipment, materials and protective clothing.
- Monitor compliance with food safety legislation, food hygiene regulations, School Food Standards, COSHH and health and safety requirements.
- Support service development initiatives aimed at increasing uptake and ensuring long-term sustainability.
- Produce monthly, quarterly and annual performance reports to support service improvement and decision making.
- Develop and maintain business plans, business continuity plans and risk assessments.
- Support staff management processes including recruitment, performance management, capability, attendance and employee relations matters.
- Work collaboratively with internal departments, suppliers and external stakeholders to support service objectives.
Essential Criteria:
- Experience working within a catering, food service, school meals or similar operational environment at management or supervisory level.
- Experience managing staff and overseeing service delivery within a customer-focused environment.
- Knowledge of food hygiene, food safety legislation, allergen management, COSHH and health and safety requirements.
- Experience of procurement and achieving value for money through effective contract and supplier management.
- Strong organisational, planning and service management skills.
- Experience producing reports and analysing performance data to support operational improvements.
- Excellent communication and stakeholder management skills.
- Strong IT skills and experience using management information systems.
- Relevant catering qualification or equivalent experience.
- Ability to travel to sites as required.
Catering Business Manager in Warrington employer: Belmont Recruitment
Belmont Recruitment is an exceptional employer, offering a dynamic work environment where you can make a meaningful impact on the School Meals Service. With a strong focus on employee development and collaboration, we provide ample opportunities for growth while ensuring a supportive culture that values high-quality service delivery. Located within a Local Authority, this role not only allows you to contribute to the community but also offers the stability of a temporary position with the potential for long-term engagement.
StudySmarter Expert Advice🤫
We think this is how you could land Catering Business Manager in Warrington
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and food service industry. Attend local events or join online forums where you can meet people who might know about job openings or can give you insider tips.
✨Tip Number 2
Prepare for interviews by researching the company and its values. Understand their approach to school meals and think about how your experience aligns with their goals. We want you to shine when you get that interview!
✨Tip Number 3
Showcase your skills! Create a portfolio or a presentation that highlights your achievements in managing catering services. This can be a great conversation starter during interviews and shows you're serious about the role.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Catering Business Manager in Warrington
Some tips for your application 🫡
Tailor Your CV:Make sure your CV is tailored to the Catering Business Manager role. Highlight your experience in catering, food service, and management. We want to see how your skills match the job description!
Showcase Your Achievements:Don’t just list your duties; showcase your achievements! Use numbers and examples to demonstrate how you’ve improved service delivery or managed teams effectively. This helps us see the impact you've made in previous roles.
Craft a Compelling Cover Letter:Your cover letter is your chance to shine! Explain why you’re passionate about this role and how your background makes you the perfect fit. We love seeing genuine enthusiasm for the position!
Apply Through Our Website:Make it easy for us to find your application by applying through our website. It streamlines the process and ensures we get all the info we need to consider you for the role. Don’t miss out!
How to prepare for a job interview at Belmont Recruitment
✨Know Your Catering Stuff
Make sure you brush up on your knowledge of food hygiene, safety legislation, and allergen management. Being able to discuss these topics confidently will show that you're not just familiar with the basics but also understand the importance of compliance in a school meals service.
✨Showcase Your Management Skills
Prepare examples of how you've successfully managed teams and overseen service delivery in previous roles. Think about specific challenges you faced and how you resolved them, as this will demonstrate your leadership abilities and problem-solving skills.
✨Build Relationships
Since maintaining strong relationships with schools and stakeholders is key, be ready to talk about how you've built and maintained partnerships in the past. Share any strategies you've used to ensure high service standards and customer satisfaction.
✨Data-Driven Decisions
Be prepared to discuss how you've used performance data to drive improvements in service delivery. Bring examples of reports you've produced and how they influenced decision-making, as this will highlight your analytical skills and commitment to continuous improvement.
