The Cadogan, part of the Belmond collection, invites a skilled Sous Chef to join our London kitchen team at this iconic Chelsea property. You will support the Senior Sous Chef and lead sections, delivering meticulous preparation and exceptional guest experiences.
We value hygiene, teamwork, and a genuine, approachable demeanor, with opportunities to develop within a luxury, historic setting and to contribute to menus and daily service in a worldwide hospitality brand.
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Luxury Hotel Sous Chef — Lead Kitchen & Menu Creation employer: Belmond
At The Cadogan, we pride ourselves on being an exceptional employer, offering a supportive and collaborative work culture where kindness and genuine connections flourish. Located in the heart of London's prestigious neighbourhoods, our team enjoys competitive salaries, comprehensive benefits, and unique opportunities for personal and professional growth within the luxury hospitality sector. Join us to be part of a rich legacy while creating unforgettable experiences for our guests and communities.
