At a Glance
- Tasks: Prepare and plate exquisite dishes while ensuring top-notch quality and presentation.
- Company: Join Britannic Explorer, a luxury Belmond Train known for exceptional culinary experiences.
- Benefits: Enjoy health insurance, team events, wellness programmes, and exclusive travel perks.
- Other info: Seasonal role from March to November 2026 with great career growth opportunities.
- Why this job: Be part of a legacy of luxury and develop your culinary skills in a vibrant environment.
- Qualifications: Previous experience in a similar role and relevant hospitality qualifications required.
The predicted salary is between 800 - 1200 £ per month.
As a Commis Chef at Britannic Explorer, a Belmond Train, you are part of a team responsible for delivering an exceptional culinary experience for our guests. In this role, you will work under the guidance of the Sous Chef to execute fine dining dishes, ensuring that they are all prepared to the highest standards of quality and presentation. If you're looking to develop your skills and be part of a legacy of luxury, this is your moment.
Primary Responsibilities
- This is a seasonal role which runs from March to November 2026.
- Preparing, cooking and plating dishes according to established recipes and guidelines.
- Maintaining the quality, flavour and consistency of all items coming from your station, ensuring that all dishes are visually appealing, seasoned correctly, and tasted and adjusted as needed.
- Assisting with ordering and maintaining the inventory.
- Adhering to food safety and sanitation guidelines, collaborating with other team members to keep the entire kitchen clean and organised.
- Operating and maintaining all department equipment and reporting any malfunctioning items.
- Following environmental regulations and taking measures to minimise our environmental impact.
Requirements & Qualifications
- Eligibility to work in the UK.
- Previous experience in a similar role, ideally within the luxury hospitality industry.
- A diploma or relevant certificate from a recognised tertiary educational institution.
- Relevant qualifications in hospitality management, tourism, or business studies.
- Time management skills, ability to work independently while following instructions accurately, and strong communication, organisational and administrative skills.
Benefits
- Health & Dental insurance plans.
- Discover Belmond Programme which includes complimentary and preferred rate experiences at our iconic destinations.
- Group Income Protection – Group Life Insurance – Employer contribution pension.
- Team social events.
- Wellness programme throughout the year.
We pride ourselves on fostering a culture built on kindness, active listening, and genuine connections with our colleagues and guests. We offer a comprehensive range of compensation, perks and benefits, and commit to your ongoing development. Join us and be part of creating unforgettable moments for our guests, communities, and each other. Apply today to be among the first 25 applicants and take your career to the next level.
Commis Chef employer: Belmond
At The Cadogan, we pride ourselves on being an exceptional employer, offering a supportive and collaborative work culture where kindness and genuine connections flourish. Located in the heart of London's prestigious neighbourhoods, our team enjoys competitive salaries, generous benefits, and ample opportunities for personal and professional growth within the luxury hospitality sector. Join us to be part of a historic hotel that values its employees and creates unforgettable experiences for guests and communities alike.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Belmond. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Belmond
Don't be shy about reaching out to Belmond directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Belmond and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Belmond
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
