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- Tasks: Lead and inspire your kitchen team to create amazing dishes and maintain high standards.
- Company: Join the vibrant team at Stonehouse Pizza & Carvery, where we value our people.
- Benefits: Enjoy flexible shifts, 33% discounts, and opportunities for growth with paid qualifications.
- Other info: Join us for team socials and enjoy perks like gym discounts and free shares!
- Why this job: Be part of a fun environment where you can make a real impact and progress your career.
- Qualifications: Passion for food and experience in training and leading a team.
No CV to hand? No problem! We’ve made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As Kitchen Team Leader at the Bells Of St Mary’s, you will support the Head Chef in building a kitchen to be proud of. You will be the master of the menu with a passion for serving great food and training great people. Does this sound like you?
Join us at Stonehouse Pizza & Carvery, we love our pizzas, we love our roasts, but mostly we love our people. If you fancy a pizza the action, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands. Whether its date night at Miller & Carter or a family roast at Toby Carvery, we’ve got you covered.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
On top of this, as part of Mitchells & Butlers you will receive a pension; 28 days paid holiday; high-street shopping discounts; and we even give you free shares! There’s also a free employee helpline- to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS KITCHEN TEAM LEADER YOU’LL…
- Train and inspire your Chefs and Kitchen Team to deliver food to be proud of.
- Be driven to smash targets with your team.
- Support with food ordering, food preparation and stock control.
- Have mastered the art of working with a branded menu.
- Oversee that your team conforms to health and hygiene regulations.
Haven’t got a CV to hand? Don’t worry you don’t need a CV to apply
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Contact Detail:
Bells Of St Mary's Recruiting Team
We think you need these skills to ace Kitchen Team Leader in Gronant
How to prepare for a job interview at Bells Of St Mary's
✨Know Your Menu Inside Out
As a Kitchen Team Leader, you'll need to be the master of the menu. Familiarise yourself with the dishes, ingredients, and cooking methods. This will not only impress your interviewers but also show your passion for great food.
✨Showcase Your Leadership Skills
Be prepared to discuss your experience in training and inspiring kitchen teams. Share specific examples of how you've motivated others and achieved targets. This will demonstrate that you can lead a team effectively.
✨Understand Health and Hygiene Regulations
Make sure you brush up on health and hygiene standards relevant to the kitchen. Being knowledgeable about these regulations shows that you take food safety seriously, which is crucial for any kitchen role.
✨Express Your Passion for People
At Stonehouse Pizza & Carvery, they value their people just as much as their food. Be ready to talk about how you create a positive work environment and support your colleagues. This will resonate well with the company culture.