A family bakery is seeking a Junior Food Concept Developer to join their team. This role involves creating innovative bakery products and transforming ideas into reality. The ideal candidate will be passionate about food and baking, with experience in a kitchen environment and the ability to follow structured processes. You will develop new recipes, participate in trial productions, and explore food trends, all while being supported by an enthusiastic team. This position offers potential for growth and apprenticeships.
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Contact Detail:
Bells of Lazonby Recruiting Team