Full-Time Barista & Café Assistant — Patisserie, Immediate Start

Full-Time Barista & Café Assistant — Patisserie, Immediate Start

Full-Time 22000 - 26000 £ / year (est.) No working from home possible
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At a Glance

  • Tasks: Serve delicious pastries and craft amazing coffee while assisting customers.
  • Company: Join the vibrant team at Belle Epoque Patisserie in Greater London.
  • Benefits: Immediate start, friendly work environment, and a chance to hone your barista skills.
  • Other info: Flexible hours between 07:30 and 17:30 with a fun team atmosphere.
  • Why this job: Be part of a successful patisserie known for its outstanding customer experience.
  • Qualifications: Experience in hospitality, especially as a barista or in a café/bakery.

The predicted salary is between 22000 - 26000 £ per year.

Belle Epoque Patisserie in Greater London is seeking a full-time barista/cafe assistant to join their team. The ideal candidate will have experience in hospitality, preferably with barista skills or experience in a cafe or bakery. You will work between 07:30 and 17:30, assisting customers and preparing quality pastries and coffee. This position offers an immediate start in a successful patisserie known for its outstanding customer experience.

Full-Time Barista & Café Assistant — Patisserie, Immediate Start employer: Belle Epoque Patisserie

Belle Epoque Patisserie is an exceptional employer located in the heart of Greater London, offering a vibrant work culture that celebrates creativity and teamwork. Employees enjoy competitive benefits, opportunities for professional growth within the hospitality sector, and the chance to be part of a renowned establishment known for its commitment to quality and customer satisfaction. Join us to be part of a passionate team dedicated to delivering delightful experiences to our customers every day.

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Contact Details:

Belle Epoque Patisserie Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Full-Time Barista & Café Assistant — Patisserie, Immediate Start

Tip Number 1

Get to know the café scene in your area! Visit local cafés and patisseries, chat with the staff, and learn about their offerings. This not only shows your passion for the industry but also gives you a chance to network.

Tip Number 2

Practice your barista skills at home! Whether it's perfecting your latte art or experimenting with different coffee beans, showing that you’re proactive about improving your skills can really impress potential employers.

Tip Number 3

When you apply, don’t just send your CV. Follow up with a friendly email or call to express your enthusiasm for the role. It shows initiative and can help you stand out from the crowd!

Tip Number 4

Check out our website for the latest job openings! We often have positions available that might be perfect for you, and applying directly through us can give you an edge in the hiring process.

We think you need these skills to ace Full-Time Barista & Café Assistant — Patisserie, Immediate Start

Barista Skills
Customer Service
Hospitality Experience
Pastry Preparation
Coffee Preparation
Time Management
Teamwork

Some tips for your application 🫡

Show Off Your Experience:Make sure to highlight any previous experience in hospitality, especially if you've worked as a barista or in a café. We love seeing how your skills can contribute to our team!

Be Personable:Since this role involves assisting customers, let your personality shine through in your application. We want to know how you connect with people and create a welcoming atmosphere.

Tailor Your Application:Don’t just send a generic application! Take the time to tailor your CV and cover letter to reflect why you’re a great fit for Belle Epoque Patisserie. We appreciate when candidates show they’ve done their homework.

Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!

How to prepare for a job interview at Belle Epoque Patisserie

Know Your Coffee

Brush up on your coffee knowledge before the interview. Be ready to discuss different types of coffee beans, brewing methods, and even your favourite drinks. This shows your passion for the role and helps you stand out as a candidate who truly cares about quality.

Showcase Your Hospitality Skills

Prepare examples from your past experiences where you provided excellent customer service. Think about how you handled difficult situations or went above and beyond for customers. This will demonstrate your ability to create a welcoming atmosphere at Belle Epoque Patisserie.

Practice Your Barista Skills

If you have the chance, practice making a few coffee drinks before the interview. Being able to talk through your process and even demonstrate some skills can impress the interviewers. They’ll appreciate your hands-on experience and enthusiasm for the craft.

Be Ready for Teamwork Questions

Since you'll be working in a team, think about times when you collaborated successfully with others. Prepare to discuss how you communicate and support your colleagues, as this is crucial in a busy café environment like Belle Epoque.