At a Glance
- Tasks: Lead daily operations, train staff, and ensure exceptional guest experiences.
- Company: Bellanger, a vibrant café and restaurant in Islington with a Mediterranean twist.
- Benefits: Personalised training, bonuses, discounts, and enhanced maternity/paternity leave.
- Why this job: Join a dynamic team and develop your career in a supportive environment.
- Qualifications: Experience in hospitality management and strong leadership skills required.
- Other info: Opportunities for personal growth and industry trips await you!
The predicted salary is between 28800 - 43200 £ per year.
A neighbourhood fixture in the heart of Islington, Bellanger is a lively café, restaurant and bar, serving brunch, lunch and supper dishes inspired by the coastal regions of the Mediterranean, as well as a selection of brasserie classics. The restaurant combines elegant period detailing with a relaxed layout and a generous pewter-topped bar at its heart. Its characterful interior is an ideal setting for weekend brunch, a leisurely lunch or supper and cocktails.
Why work with us as an Assistant General Manager:
- Access personalised training, mentorship programmes, clear career paths and genuine opportunities for personal development.
- Highly attractive bonuses in our Refer a Friend scheme, as well as other reward and incentive programmes.
- Discounts on gym memberships, retail and travel.
- Industry supplier trips as well as access to masterclasses and workshops.
- Enhanced Maternity and Paternity.
- Enjoy discounted rates at any of our restaurants as well as Minor Hotels globally.
- An additional day's holiday every year, for your first five years.
- Access to Mental Health counselling, plus legal and financial advice via our employee assistance programme.
The role of an Assistant General Manager:
- This leading Assistant General Manager role will see you working closely with and deputising for the General Manager in managing the day-to-day operations, to include:
- Managing the restaurant operation in the absence of the General Manager.
- Establish and nurture exceptional connections with our valued guests, ensuring a consistently positive and memorable experience.
- Always maintain the highest standards of service excellence.
- Train, develop and supervise the restaurant team, fostering a positive and collaborative working environment.
- Effectively handle guest queries, complaints and feedback in a timely fashion.
- An integral part of the management team, undertaking designated responsibilities with efficiency and dedication.
- Support with recruitment, induction, and performance appraisals of new employees.
- Assist with the management of optimal stock levels to meet the dynamic needs of the business.
- Support with managing and monitoring P&L expenditure in line with budgets.
What we’re looking for in an Assistant General Manager:
- Experience at Assistant General Manager level within a similar hospitality business.
- Strong leadership and team development skills.
- Excellent interpersonal abilities and able to communicate effectively with all departments in the spirit of the company values.
- Able to cultivate genuine connections with both our guests and team members.
- An excellent product knowledge, and the desire to exceed our guests' expectations.
- A solid financial acumen, with a focus on cost control and proficient payroll management.
- Competent in both Health & Food Safety laws.
- Has the right to work in the UK.
The Wolseley Hospitality Group portfolio of restaurants comprises of The Wolseley on Piccadilly, The Delaunay in Aldwych, Brasserie Zédel in Soho, Colbert in Chelsea, Fischer's in Marylebone, Soutine in St John's Wood, Bellanger in Islington, Manzi's in Soho and The Wolseley City in Monument.
We promote from within - investing in our people and developing them to become the leaders of tomorrow. The Wolseley Hospitality Group is based on a foundation of values which we are all proud to commit to. We create Places where People feel they Belong.
Assistant General Manager in London employer: Bellanger
Contact Detail:
Bellanger Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant General Manager in London
✨Tip Number 1
Network like a pro! Get out there and connect with people in the hospitality industry. Attend events, join local groups, and don’t be shy about reaching out to current employees at places you want to work. You never know who might help you land that Assistant General Manager role!
✨Tip Number 2
Show off your personality! When you get the chance to meet potential employers, let your passion for hospitality shine through. Share your experiences and how you’ve created memorable guest connections in the past. It’s all about making that personal connection!
✨Tip Number 3
Prepare for those interviews! Research the restaurant and its values, especially Bellanger's focus on exceptional service and team development. Think of examples from your past that demonstrate your leadership skills and ability to handle guest feedback effectively.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of our team and contributing to the vibrant atmosphere at Bellanger.
We think you need these skills to ace Assistant General Manager in London
Some tips for your application 🫡
Show Your Passion: When you're writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you genuinely care about creating memorable experiences for our guests at Bellanger.
Tailor Your CV: Make sure your CV highlights relevant experience, especially in leadership and team development. We love seeing how your past roles have prepared you for the Assistant General Manager position, so don’t hold back!
Be Authentic: We value genuine connections, so be yourself in your application. Share your unique story and what makes you a great fit for our team. Authenticity goes a long way in making a lasting impression.
Apply Through Our Website: For the best chance of success, make sure to apply directly through our website. This helps us keep track of your application and ensures it gets the attention it deserves. We can’t wait to hear from you!
How to prepare for a job interview at Bellanger
✨Know the Venue Inside Out
Before your interview, take some time to familiarise yourself with Bellanger. Check out their menu, understand their vibe, and maybe even visit for a meal. This will help you speak confidently about how you can contribute to their unique atmosphere.
✨Showcase Your Leadership Skills
As an Assistant General Manager, you'll need to demonstrate strong leadership abilities. Prepare examples from your past experiences where you've successfully led a team or handled a challenging situation. Highlight how you fostered a positive environment and developed team members.
✨Connect with Their Values
The Wolseley Hospitality Group prides itself on creating places where people feel they belong. During your interview, express how your personal values align with this mission. Share stories that illustrate your commitment to exceptional service and building genuine connections with guests and colleagues.
✨Prepare for Financial Discussions
Since financial acumen is crucial for this role, brush up on your knowledge of P&L management and cost control. Be ready to discuss how you've managed budgets in previous roles and how you can apply that experience to help Bellanger thrive.