At a Glance
- Tasks: Create delicious dishes and lead a dynamic kitchen team.
- Company: Join the Bella Italia family, a celebrated workplace for food lovers.
- Benefits: Enjoy 50% off food, career growth opportunities, and wellness support.
- Why this job: Be part of a vibrant team and make an impact in a fast-paced environment.
- Qualifications: Passion for food, leadership skills, and strong communication.
- Other info: Recognised as one of the Sunday Times Best Places to Work 2025.
Overview
At Bella Italia, we believe the best moments in life are spent sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza and pasta, this is the job for you!
Become part of the Bella Italia family as a Sous Chef!
Why Join Bella?
We know that happy teams create great guest experiences, so we offer:
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring passion and leadership, there’s a place for you in our kitchen!
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Career Growth – Fully funded Production Chef Level 3 apprenticeships and development programs.
- Wellbeing & Support – Our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
- Perks & Rewards – Access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers
As a Sous Chef, You Will
- Create a wide range of dishes – From starters to desserts, delivering quality every time.
- Work as a team – Keep up the pace and energy in the kitchen.
- Ensure safety & hygiene – Always maintaining the highest food safety standards.
- Communicate & stay organised – Keep the kitchen running smoothly under pressure.
- Guide & mentor junior chefs – Share your skills and help the team develop & grow.
Who We’re Looking For
At Bella Italia, we don’t just look for experience we look for leaders. If you’re a strong communicator, passionate about food and developing people and thrive in a fast-paced environment, we want to hear from you.
At Bella Italia, everyone is welcome. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know we’re happy to help.
Join the Bella Italia family today and work somewhere awesome! Don’t just take our word for it—we’ve been recognised in the Sunday Times Best Places to Work 2025!
Apply now and take the next step in your hospitality career!
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Sous Chef employer: Bella Italia
Contact Detail:
Bella Italia Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef
✨Tip Number 1
Get to know the Bella Italia vibe! Before your interview, check out their social media and website. This will help you understand their culture and values, so you can show how you fit right in.
✨Tip Number 2
Practice your cooking skills! Be ready to showcase your culinary talents during the interview. Maybe even whip up a signature dish that reflects your style and passion for Italian cuisine.
✨Tip Number 3
Show off your leadership chops! Bella Italia is looking for leaders, so be prepared to share examples of how you've guided and mentored others in the kitchen. We want to see your passion for developing talent!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, you’ll find all the latest opportunities and updates about working with us at Bella Italia.
We think you need these skills to ace Sous Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences with Italian cuisine and how it inspires you. We want to see that you're not just looking for a job, but that you genuinely care about creating amazing dishes.
Highlight Your Leadership Skills: As a Sous Chef, you'll be guiding and mentoring junior chefs. Make sure to mention any leadership roles you've had in the past, whether in a kitchen or elsewhere. We’re looking for strong communicators who can keep the team motivated and organised!
Keep It Organised and Clear: Your application should be as organised as a well-run kitchen! Use clear headings and bullet points to make it easy for us to read. A tidy application reflects your ability to maintain order under pressure, which is key in our fast-paced environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re serious about joining the Bella Italia family!
How to prepare for a job interview at Bella Italia
✨Know Your Dishes
Before the interview, brush up on the menu items you might be working with. Familiarise yourself with Italian cuisine, especially pizza and pasta dishes. Being able to discuss your favourite recipes or how you would put a twist on a classic will show your passion for food.
✨Show Your Leadership Skills
As a Sous Chef, you'll need to lead and mentor junior chefs. Prepare examples of how you've successfully guided a team in the past. Think about times when you resolved conflicts or helped someone improve their skills—this will demonstrate your leadership potential.
✨Emphasise Teamwork
Bella Italia values teamwork, so be ready to talk about your experiences working in a fast-paced kitchen environment. Share stories that highlight your ability to communicate effectively and keep the kitchen running smoothly under pressure.
✨Discuss Safety and Hygiene
Food safety is crucial in any kitchen. Be prepared to discuss your knowledge of hygiene standards and how you ensure these are met in your work. Mention any relevant certifications or training you've completed, as this will show your commitment to maintaining high standards.