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- Tasks: Create delicious dishes and lead a dynamic kitchen team.
- Company: Join the vibrant Bella Italia family in Edinburgh.
- Benefits: Enjoy 50% off food, career growth opportunities, and wellness support.
- Why this job: Be part of a fun, inclusive environment where your passion for food shines.
- Qualifications: Strong communication skills and a love for mentoring others.
- Other info: Recognised as one of the Sunday Times Best Places to Work 2025.
The predicted salary is between 24000 - 36000 £ per year.
New Opening Soon Edinburgh Hanover
At Bella Italia, we believe the best moments in life are spent sharing food, friendship, laughter, and the joy of the Italian table. If you have a passion for pizza and pasta, this is the job for you! Come and be part of the Bella Italia family as a Sous Chef!
Why Join Bella?
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring passion and leadership, there’s a place for you in our kitchen!
- Amazing Discounts – 50% off food and drink across all Big Table Group brands and 25% for friends & family.
- Career Growth – Fully funded Production Chef Level 3 apprenticeships and development programs.
- Wellbeing & Support – Our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, healthcare cash plan, dental plan, counselling, fitness & diet plans.
- Perks & Rewards – Access wages before payday, salary finance support, discounted gym memberships, and savings on theme parks, shopping, and entertainment.
- Team Celebrations – Competitions, team parties, and even a chance to win e-points to spend on your favourite retailers.
As a Sous Chef, You Will
- Create a wide range of dishes – From starters to desserts, delivering quality every time.
- Work as a team – Keep up the pace and energy in the kitchen.
- Ensure safety & hygiene – Always maintaining the highest food safety standards.
- Communicate & stay organised – Keep the kitchen running smoothly under pressure.
- Guide & mentor junior chefs – Share your skills and help the team develop & grow.
Who We’re Looking For
At Bella Italia, we don’t just look for experience we look for leaders. If you’re a strong communicator, passionate about food and developing people and thrive in a fast-paced environment, we want to hear from you.
At Bella Italia, everyone is welcome. We are committed to creating a workplace where you can be yourself and thrive. If you need any adjustments during the hiring process, just let us know we’re happy to help.
Join the Bella Italia family today and work somewhere awesome! Don’t just take our word for it—we’ve been recognised in the Sunday Times Best Places to Work 2025! Apply now and take the next step in your hospitality career!
Sous Chef in Edinburgh employer: Bella Italia
Contact Detail:
Bella Italia Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Edinburgh
✨Tip Number 1
Get to know the Bella Italia vibe! Before your interview, check out their social media and website. This will help you understand their culture and values, so you can show how you fit right in.
✨Tip Number 2
Practice your cooking skills! Be ready to showcase your culinary talents during the interview. Maybe even whip up a signature dish that reflects your style and passion for Italian cuisine.
✨Tip Number 3
Show off your leadership skills! As a Sous Chef, you'll be guiding junior chefs, so think of examples where you've led a team or mentored someone. This will highlight your ability to thrive in a fast-paced kitchen.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Bella Italia family!
We think you need these skills to ace Sous Chef in Edinburgh
Some tips for your application 🫡
Show Your Passion for Food: When you're writing your application, let your love for pizza and pasta shine through! Share any experiences that highlight your culinary skills and passion for Italian cuisine. We want to see that you’re excited about joining our Bella Italia family.
Highlight Your Leadership Skills: As a Sous Chef, we’re looking for someone who can lead and inspire the team. Make sure to mention any past experiences where you’ve guided or mentored others in the kitchen. This will show us that you’re ready to take on this role!
Keep It Organised and Clear: Your application should be as organised as a well-run kitchen! Use clear headings and bullet points to make it easy for us to read. A tidy application reflects your ability to keep things running smoothly under pressure.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join the Bella Italia team!
How to prepare for a job interview at Bella Italia
✨Know Your Dishes
Before the interview, brush up on classic Italian dishes and Bella Italia's menu. Be ready to discuss your favourite recipes and how you would put your own spin on them. This shows your passion for food and creativity in the kitchen.
✨Show Your Leadership Skills
As a Sous Chef, you'll need to lead a team. Prepare examples of how you've successfully managed a kitchen or mentored junior chefs in the past. Highlight your communication skills and how you keep the kitchen running smoothly under pressure.
✨Emphasise Safety and Hygiene
Familiarise yourself with food safety standards and hygiene practices. Be prepared to discuss how you ensure these standards are met in a busy kitchen environment. This will demonstrate your commitment to maintaining a safe workspace.
✨Be Yourself
Bella Italia values individuality, so don’t be afraid to let your personality shine through. Share your passion for food and what makes you unique as a chef. This will help you connect with the interviewers and show that you’d fit well within their team.
