The Bell & Crown in Chiswick, London, is seeking a Chef de Partie to join our busy kitchen team. You will prepare fresh, seasonal dishes and work alongside a talented brigade in a fast-paced pub environment.
We offer a competitive hourly rate up to £16 with a core £13 hourly wage plus tronc, plus a range of Fuller’s benefits and career development opportunities. Join us to grow professionally while delivering great food and service.
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Chef de Partie — Fresh, Seasonal Creations & Growth employer: Bell & Crown
At The Bell & Crown, we pride ourselves on fostering a vibrant and inclusive work culture where creativity thrives. As a Creative Sous Chef, you'll not only lead a passionate kitchen team but also enjoy a range of benefits including weekly tips, food and drink discounts, and access to Wagestream for financial flexibility. Located in the heart of Chiswick, we are committed to your professional growth with comprehensive training and support, making us an exceptional employer for those seeking a rewarding culinary career.
