Chef de Partie

Chef de Partie

Full-Time 26000 - 32000 € / year (est.) No home office possible
B

At a Glance

  • Tasks: Prepare fresh, seasonal dishes and collaborate with a talented kitchen team.
  • Company: Join Fuller’s, where diversity is celebrated and authenticity thrives.
  • Benefits: Enjoy discounts on food, tips, and access to health plans and perks.
  • Other info: Explore diverse career paths and enjoy continuous growth opportunities.
  • Why this job: Be part of a supportive family atmosphere while honing your culinary skills.
  • Qualifications: Passion for cooking, teamwork, and a positive attitude in a fast-paced kitchen.

The predicted salary is between 26000 - 32000 € per year.

Join Fuller’s: Where the true you thrives and diversity is embraced. At Fuller’s we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values – doing things the right way, being part of the family, celebrating individuality and always asking what’s next? – define the essence of who we are.

Set right on the bank of the Thames, The Bell and Crown is a country pub in the city. It serves fresh food and real ales to a diverse Chiswick crowd, and maintains a warm, welcoming atmosphere.

What we can offer you:

  • An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
  • Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
  • Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
  • 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
  • A fair share of tips, paid on top of your hourly pay and paid on a weekly basis.
  • Discounted hotel stays at hotels in the Fuller’s Family.
  • Access to ‘My Fuller’s’ – our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
  • Healthcare Cash Plan – after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
  • Full induction and training.
  • The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won’t always need to wait until payday.

What we look for in a Chef de Partie:

  • Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
  • Support and work alongside talented chefs.
  • Interest in learning new cooking techniques and putting ideas into dishes.
  • An excellent team player with a positive attitude.
  • Happy to work in a fast-paced environment.
  • Passion for fresh produce.

Chef de Partie employer: Bell & Crown

At Fuller’s, we pride ourselves on being an exceptional employer where your individuality is celebrated and your career can flourish. Located by the picturesque Thames at The Bell and Crown, we offer a supportive work culture that prioritises personal growth, with numerous opportunities for advancement and a range of benefits including generous discounts, a healthcare cash plan, and flexible earning options. Join us to be part of a family that values collaboration and encourages you to thrive in a vibrant and dynamic environment.

B

Contact Detail:

Bell & Crown Recruiting Team

StudySmarter Expert Advice🤫

We think this is how you could land Chef de Partie

Tip Number 1

Get to know the team! Before your interview, try to connect with current staff on social media or through networking events. This gives you insider knowledge about the pub's vibe and shows you're genuinely interested in being part of the family.

Tip Number 2

Show off your passion for fresh produce! During your interview, share your favourite seasonal ingredients and how you like to use them in your cooking. This will demonstrate your enthusiasm and align with Fuller’s commitment to quality food.

Tip Number 3

Be ready to showcase your skills! If possible, prepare a small dish or talk through a recipe you love. This hands-on approach can really impress the hiring team and highlight your culinary creativity.

Tip Number 4

Don’t forget to ask questions! Show your curiosity about the role and the team by asking about their cooking techniques or how they celebrate individuality in the kitchen. This not only helps you learn more but also shows you’re eager to be part of their culture.

We think you need these skills to ace Chef de Partie

Food Preparation
Knowledge of Seasonal Ingredients
Cooking Techniques
Teamwork
Positive Attitude
Ability to Work in a Fast-Paced Environment
Passion for Fresh Produce

Some tips for your application 🫡

Be Yourself:At StudySmarter, we believe in celebrating individuality. So, when you're writing your application, let your true self shine through! Share your passion for cooking and what makes you unique as a Chef de Partie.

Show Your Skills:Make sure to highlight your experience with fresh, seasonal ingredients and any special techniques you've mastered. We want to see how you can contribute to our kitchen and bring your culinary flair to the table!

Team Spirit Matters:Since we value collaboration, mention your experiences working in a team. Talk about how you support your fellow chefs and contribute to a positive kitchen environment. We’re all about being part of the family here!

Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to get to know you and for you to explore more about what we offer at Fuller’s. We can’t wait to hear from you!

How to prepare for a job interview at Bell & Crown

Know Your Ingredients

Familiarise yourself with seasonal and local ingredients that are popular in the area. Be ready to discuss how you would incorporate these into your dishes, as this shows your passion for fresh produce and your understanding of the role.

Show Off Your Team Spirit

Prepare examples of how you've successfully worked in a team before. Fuller’s values collaboration, so highlight your ability to support and learn from fellow chefs while maintaining a positive attitude in a fast-paced environment.

Bring Your Creativity

Think of a few unique dish ideas or cooking techniques you’d love to try. This not only demonstrates your interest in learning but also shows that you're eager to contribute creatively to the kitchen.

Embrace the Fuller’s Values

Make sure you understand Fuller’s core values and be ready to discuss how they resonate with you. Whether it’s doing things the right way or celebrating individuality, showing alignment with their culture can set you apart.