Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Lead a vibrant team to deliver exceptional food and beverage experiences at Brabazon Bar.
- Company: Join the award-winning Belfry Hotel & Resort, a leader in luxury hospitality.
- Benefits: Enjoy competitive pay, wellness programmes, and career development opportunities.
- Other info: Join a community that values growth, sustainability, and making a difference.
- Why this job: Be part of an exciting transformation and make a real impact in a dynamic environment.
- Qualifications: Experience in high-end food & beverage settings and strong leadership skills required.
The predicted salary is between 30000 - 38000 £ per year.
The Belfry Hotel & Resort is an award-winning hotel, home to 300+ luxurious bedrooms and suites, several restaurants and bars, events and meetings spaces, a leisure club and spa. Our three golf courses, including The Brabazon, are recognised as world-class. The resort has undergone a major expansion and renovation with an investment of over £80 million, marking a new and exciting chapter in our history.
The Brabazon Bar is the heart of our resort, serving light dishes and coffees during the morning, afternoon tea, and hand-crafted cocktails in the evening. The bar is home to live music during the weekend.
Salary
The on-target earning potential for this role is a £34,143.60 annual salary, comprising a base salary of £31,476.00 supplemented by an estimated £2,667.60 in gratuities per annum.
About the role
As Food & Beverage Assistant Manager, you will work alongside the managers to lead and organise your team to deliver excellent operational standards and maximise revenue in the department.
- Coaching, developing, and acting as a role model to your team
- Overseeing compliance with Health & Safety regulations
- Handling customer queries and resolving any issues
- Assist in recruitment and training to company standards
- Work alongside management regarding menu changes
- Review weekly business to address successes and opportunities for improvement with revenue, guest measures, and payroll
- Oversee the cellar, stock control and bar training
- Identify opportunities to drive profit, create value for guests, and encourage innovation
- Ensure that your team are informed, motivated, engaged, and developed, to deliver operational excellence
About you
The ideal candidate will have a proven food & beverage background within high-end hotels or cocktail bars. They should be experienced with regards to high volume.
- Outstanding leadership skills that inspire and motivate others to deliver exceptional results
- Absolute commitment to guest expectations & their experience
- Personal integrity to develop trust within their team
- Experience in cellar management and stock control
- Experience in making rotas and managing payroll
Belfry Benefits
Learning & Development
We inspire and develop our team through on-the-job coaching & mentoring, in-house training and provide access to our online learning platform, The Belfry Campus. We offer apprenticeships in a host of subjects delivering nationally recognised qualifications to help advance careers.
Wellness
We prioritise your wellbeing with discounted gym memberships and wellness programmes for personal growth. Partnering with The Burnt Chef Project, we offer mental health support and access to funded counselling.
Making a difference
We are committed to sustainability and are proud of our Silver Award from Green Tourism and GEO Certification. The Belfry prioritises giving back to our local community and protecting wildlife.
Our Values
Working here is more than ‘just a job’: we are a community that values each individual’s contribution and growth, whilst supporting each other’s success.
F&B Assistant Manager - Brabazon Bar in Sutton Coldfield employer: Belfry
Contact Detail:
Belfry Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land F&B Assistant Manager - Brabazon Bar in Sutton Coldfield
✨Tip Number 1
Network like a pro! Reach out to people in the industry, especially those connected to The Belfry. Attend events or join online groups where you can meet potential colleagues and learn more about the F&B scene.
✨Tip Number 2
Show your passion during interviews! When you get that chance to chat with the team, let your enthusiasm for food and beverage shine through. Share your ideas on how to enhance guest experiences at Brabazon Bar.
✨Tip Number 3
Prepare for situational questions! Think about scenarios you might face as an F&B Assistant Manager and how you'd handle them. This will show you're ready to tackle challenges head-on and lead your team effectively.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of our vibrant team at The Belfry.
We think you need these skills to ace F&B Assistant Manager - Brabazon Bar in Sutton Coldfield
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for the F&B industry shine through! We want to see how much you love what you do and how you can bring that energy to the Brabazon Bar.
Tailor Your CV: Make sure your CV is tailored to the role of Food & Beverage Assistant Manager. Highlight your relevant experience in high-end hotels or cocktail bars, and don’t forget to mention any leadership roles you've had!
Be Specific: In your cover letter, be specific about your achievements. Use numbers and examples to show how you've driven profit or improved guest experiences in previous roles. We love a good success story!
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at The Belfry!
How to prepare for a job interview at Belfry
✨Know Your Venue
Before the interview, take some time to research The Belfry Hotel & Resort. Familiarise yourself with its history, recent renovations, and the unique offerings of the Brabazon Bar. This knowledge will not only impress your interviewers but also help you articulate how you can contribute to their vision.
✨Showcase Your Leadership Skills
As a Food & Beverage Assistant Manager, you'll need to demonstrate outstanding leadership. Prepare examples from your past experiences where you've successfully coached or developed a team. Highlight how you’ve motivated others to achieve exceptional results, as this aligns perfectly with what they’re looking for.
✨Be Ready for Scenario Questions
Expect questions that assess your problem-solving abilities, especially regarding customer queries and operational challenges. Think of specific scenarios where you resolved issues effectively, ensuring guest satisfaction while maintaining operational standards. This will show your commitment to guest expectations.
✨Discuss Your Passion for Hospitality
Let your enthusiasm for the food and beverage industry shine through. Talk about what excites you about working in high-end hotels or cocktail bars, and how you plan to bring innovation to the Brabazon Bar. This passion can set you apart from other candidates and resonate with the interviewers.