Bel & The Dragon Odiham is seeking a dedicated Chef de Partie to join our kitchen team. You will prepare fresh dishes using seasonal ingredients and work closely with skilled chefs in a fast-paced, hospitable environment.
We offer a supportive, team-focused culture with opportunities for growth, a generous tips policy, and benefits via the Fuller’s family. This role is based on-site in Hampshire, Odiham, with a competitive hourly rate up to £14.50 plus tips.
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Chef de Partie – Fresh Seasonal Cooking, Tips in Odiham employer: Bel
At Bel & The Dragon Churt, we pride ourselves on creating a warm and welcoming environment where individuality is celebrated and every team member is valued. Nestled in the stunning Surrey Hills, our beautifully restored Country Inn offers not only competitive pay and tips but also a variety of career paths, continuous growth opportunities, and generous discounts for you and your loved ones. Join us to be part of a supportive family that prioritises quality service and personal development in a charming setting.
