Bel & The Dragon Odiham is expanding its kitchen team after a £1.5M refurbishment and invites a Chef de Partie to join our busy, quality-focused operation. You will work with a 12-strong kitchen team across an 80 seater restaurant and 15 bedrooms in a Grade II-listed inn with a historic setting.
We offer career progression, discounts, tips, and access to Fuller's benefits. We value fresh seasonal produce, teamwork, and a positive attitude, and provide induction, training, and flexible earning
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Chef de Partie: Fresh Seasonal Kitchen Craft in Odiham employer: Bel & The Dragon
Bel & The Dragon, located in the picturesque Surrey countryside, is an exceptional employer that fosters a collaborative and supportive work environment. With a focus on teamwork and communication, we offer our Sous Chef opportunities for professional growth, weekly pay, and the unique benefit of live-in accommodation for the right candidate, making it an ideal place for those seeking a rewarding culinary career in a vibrant setting.
