At a Glance
- Tasks: Lead a vibrant kitchen, crafting fresh dishes with seasonal ingredients.
- Company: Join the Bel & The Dragon family, known for great food and hospitality.
- Benefits: Enjoy discounts on food, hotel stays, and access to exclusive perks.
- Other info: Opportunities for personal growth and a supportive team culture.
- Why this job: Be creative in a fast-paced environment and make your mark on our menu.
- Qualifications: Proven experience in a kitchen, with a passion for fresh, local food.
The predicted salary is between 30000 - 40000 £ per year.
Where the true you thrives and diversity is embraced. The eighth and newest member of our Bel & The Dragon family, after its head-to-toe refurbishment, The George & Dragon will showcase 13 bedrooms, a bar, a restaurant, private dining, and a fantastic outside terrace. Bel & The Dragon is a unique collection of restaurants and boutique hotels. We are passionate about good food, excellent wines, and most importantly, great people.
Explore a wide range of roles and career paths across our pubs and hotels.
- Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family.
- A fair share of tips, paid on top of your pay.
- Discounted hotel stays at hotels in the Fuller's Family.
- Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
What we look for in a Head Chef:
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- You'll thrive on the fast pace of the kitchen.
- Take full control of the food side of the business.
- A creative Head Chef who can bring new ideas and implement new cooking techniques.
- A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.
Locations
Head Chef Fresh Food Kitchen in Kent, Westerham employer: Bel & Dragon
At Bel & The Dragon, we pride ourselves on fostering a vibrant and inclusive work culture where creativity and passion for food flourish. As a Head Chef in our newly refurbished establishment in Westerham, you will enjoy numerous benefits including a generous discount on food and drink, opportunities for personal and professional growth, and access to a comprehensive healthcare cash plan. Join us to be part of a team that values great people and exceptional dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Head Chef Fresh Food Kitchen in Kent, Westerham
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Bel & Dragon. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Bel & Dragon
Don't be shy about reaching out to Bel & Dragon directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Head Chef Fresh Food Kitchen in Kent, Westerham
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Bel & Dragon and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Bel & Dragon
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
