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For Companies At a Glance
- Tasks: Lead a dynamic kitchen team, creating fresh dishes with local ingredients.
- Company: Join Fuller’s, a company that celebrates individuality and values diversity.
- Benefits: Enjoy discounts on food, hotel stays, and access to wellness perks.
- Why this job: Be part of a supportive family culture while showcasing your culinary creativity.
- Qualifications: Must have leadership skills, food safety knowledge, and a passion for cooking.
- Other info: Flexible earning options available through Wagestream for financial peace of mind.
The predicted salary is between 30000 - 42000 £ per year.
Join Fuller's: Where the true you thrives and diversity is embraced. At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self. Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the essence of who we are.
Bel & The Dragon Cookham is one of the oldest coaching inns in England and sits on the village's picture-postcard high street, a short stroll from the Thames path. Bel & The Dragon offers ten beautiful en-suite bedrooms in addition to an attractive, spacious restaurant & cosy bar area.
What we can offer you:
- An exciting variety of career paths: Explore a wide range of roles and career paths across our pubs and hotels.
- Supportive environment: We put people first and strive for a collaborative and trusting atmosphere where everyone is valued.
- Continuous growth: Engage in learning and development programs to fuel your personal and professional growth.
- 25% discount on food and drink, across all our pubs and hotels for you and your friends and family. Increasing to 30% after one year, 35% after three years and 40% after five years.
- A fair share of tips, paid on top of your pay.
- Discounted hotel stays at hotels in the Fuller's Family.
- Access to 'My Fuller's' - our online benefits platform where you can make savings at 100s of retailers and access discounted gym memberships, cinema tickets and much more.
- Healthcare Cash Plan - after one year with us you will have access to a 24-hour GP service and the ability to claim your money back for dentist and eyecare appointments.
- Full induction and training.
- The option to receive up to 35% of your earnings as you earn them with Wagestream. This means you won't always need to wait until payday.
What we look for in a Head Chef:
- Someone who will take pride in preparing fresh food made from seasonal, local ingredients.
- You should have great leadership skills.
- You'll thrive on the fast pace of the kitchen.
- You'll set yourself and others the very highest standards.
- Take full control of the food side of the business.
- A great communicator who can keep calm under pressure.
- A creative Head Chef who can bring new ideas and implement new cooking techniques.
- Take pride in every successful service.
- A hygiene qualification, excellent food knowledge and food safety awareness are all essential for this role.
Head Chef - Cookham employer: Bel & Dragon
Contact Detail:
Bel & Dragon Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Head Chef - Cookham
✨Tip Number 1
Familiarise yourself with Fuller’s core values and the culture at Bel & The Dragon. During your interactions, whether in interviews or networking, highlight how your personal values align with theirs, especially around teamwork and celebrating individuality.
✨Tip Number 2
Showcase your leadership skills by discussing specific examples of how you've successfully managed a kitchen team in the past. Emphasise your ability to maintain high standards and keep calm under pressure, as these are crucial for the Head Chef role.
✨Tip Number 3
Be prepared to share your creative ideas for menu development. Research seasonal, local ingredients that you could incorporate into dishes at Bel & The Dragon, and be ready to discuss innovative cooking techniques that could enhance their offerings.
✨Tip Number 4
Network within the culinary community, especially with those who have experience in similar establishments. Attend local food events or workshops to connect with others and gain insights that could help you stand out as a candidate for the Head Chef position.
We think you need these skills to ace Head Chef - Cookham
Some tips for your application 🫡
Understand the Company Culture: Familiarise yourself with Fuller's core values: doing things the right way, being part of the family, celebrating individuality, and always asking what's next. Reflect these values in your application to show you align with their ethos.
Highlight Relevant Experience: Emphasise your experience in preparing fresh food from seasonal, local ingredients. Include specific examples of your leadership skills and how you've thrived in fast-paced kitchen environments.
Showcase Creativity: As a Head Chef, creativity is key. Mention any innovative cooking techniques or unique dishes you've developed. This will demonstrate your ability to bring new ideas to the table.
Detail Your Qualifications: Make sure to include your hygiene qualifications, food knowledge, and food safety awareness. These are essential for the role and should be clearly stated in your CV and cover letter.
How to prepare for a job interview at Bel & Dragon
✨Showcase Your Culinary Passion
During the interview, express your love for cooking and how you incorporate seasonal, local ingredients into your dishes. Share specific examples of your culinary creations that highlight your creativity and attention to detail.
✨Demonstrate Leadership Skills
As a Head Chef, strong leadership is crucial. Be prepared to discuss your experience in managing kitchen teams, resolving conflicts, and maintaining high standards. Use examples that illustrate your ability to inspire and motivate others.
✨Emphasise Communication Abilities
Effective communication is key in a fast-paced kitchen environment. Highlight your strategies for keeping calm under pressure and ensuring clear communication among team members. Consider sharing a story where your communication skills made a difference.
✨Prepare for Technical Questions
Expect questions about food safety, hygiene qualifications, and cooking techniques. Brush up on your knowledge and be ready to discuss how you implement these practices in your kitchen to ensure a safe and efficient working environment.
