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For Companies At a Glance
- Tasks: Lead the team to deliver amazing customer service and manage daily operations.
- Company: Join Whitbread, the UK's leading hospitality business with a focus on growth and support.
- Benefits: Enjoy guaranteed hours, discounts, a pension scheme, and a £40 meal voucher on joining.
- Why this job: This role offers career progression, training, and a vibrant work culture in a popular restaurant.
- Qualifications: No specific qualifications required, just bring your leadership skills and passion for service.
- Other info: Immediate start available; flexible hours across evenings and weekends.
Restaurant Supervisor – The Granary Beefeater – Restaurant
Come and be a Restaurant Supervisor at The Granary Beefeater in Peterborough. Act as the vital link between the kitchen and our Front of House team and put the ‘super’ into Supervisor! Lead and manage your team to amazing customer service every time. Immediate start.
PAY RATE:
£14.01 per hour
CONTRACT TYPE:
Permanent – we don’t do zero hours contracts!
HOURS:
20 hours perweek across 4 days – evenings and weekends included, guaranteed hours to plan your week around
LOCATION:
The Granary Beefeater, Ham Lane, Orton Meadows, Nene Park, Peterborough, PE2 5UU
Why you’ll love it here:
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Training and support:We’ve got a warm welcome and training that will make your life easier from the start and the opportunities that’ll give you a real career path in our business.
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Whitbread Benefits card:Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
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Pension and saving schemes: Company pension and save as you earn scheme
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Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
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Have a meal on us: You\’ll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do:
Join our team at The Granary Beefeater as a Restaurant Supervisor and take the next step in your team manager career. Your natural leadership, organisation and people skills have found their home at the UK’s leading hospitality business, Whitbread.
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Restaurant Supervisor employer: Beefeater
Contact Detail:
Beefeater Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor
✨Tip Number 1
Familiarise yourself with the Granary Beefeater's menu and service style. Understanding their offerings will help you demonstrate your passion for the role during any informal conversations or interviews.
✨Tip Number 2
Showcase your leadership skills by discussing past experiences where you've successfully managed a team. Prepare specific examples that highlight your ability to motivate and support staff in a busy restaurant environment.
✨Tip Number 3
Network with current or former employees of the Granary Beefeater. They can provide valuable insights into the company culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 4
Be ready to discuss how you handle customer service challenges. Think of scenarios where you've turned a negative experience into a positive one, as this is crucial for a Restaurant Supervisor role.
We think you need these skills to ace Restaurant Supervisor
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities of a Restaurant Supervisor. Highlight key skills such as leadership, customer service, and team management in your application.
Tailor Your CV: Customise your CV to reflect relevant experience in the hospitality industry. Emphasise any previous supervisory roles or customer service experience that aligns with the expectations of The Granary Beefeater.
Craft a Compelling Cover Letter: Write a cover letter that showcases your passion for the role and the hospitality industry. Mention specific examples of how you've successfully led teams or improved customer service in past positions.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism.
How to prepare for a job interview at Beefeater
✨Show Your Leadership Skills
As a Restaurant Supervisor, you'll need to demonstrate your ability to lead and manage a team. Prepare examples from your past experiences where you've successfully led a team or resolved conflicts, showcasing your leadership style.
✨Understand the Role
Familiarise yourself with the responsibilities of a Restaurant Supervisor at The Granary Beefeater. Be ready to discuss how you can bridge the gap between the kitchen and Front of House, ensuring smooth operations and excellent customer service.
✨Highlight Customer Service Experience
Customer service is key in this role. Be prepared to share specific instances where you've gone above and beyond for customers, and how you plan to instil that same level of service in your team.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, team dynamics, and expectations for the role. This shows your genuine interest in the position and helps you assess if it's the right fit for you.
