At a Glance
- Tasks: Lead the team to deliver top-notch customer service and manage daily operations.
- Company: Join Whitbread, the UK's leading hospitality business with a focus on growth and support.
- Benefits: Enjoy guaranteed hours, discounts, and a £40 meal voucher upon joining.
- Why this job: This role offers career progression, comprehensive training, and a vibrant work culture.
- Qualifications: No specific qualifications required; just bring your leadership and people skills!
- Other info: Immediate start available; flexible hours across 4 days, including evenings and weekends.
Restaurant Supervisor – Smugglers Haunt Beefeater
Join us as a Restaurant Supervisor at Smugglers Haunt Beefeater in Ferndown. Act as the vital link between the kitchen and our Front of House team, and bring out the ‘super’ in Supervisor! Lead and manage your team to deliver excellent customer service every time. Immediate start available.
PAY RATE:
£14.01 per hour
CONTRACT TYPE:
Permanent – we don’t do zero hours contracts!
HOURS:
30 hours per week across 4 days, including evenings and weekends. Guaranteed hours to help you plan your week.
LOCATION:
Smugglers Haunt Beefeater
Ringwood Road, Tricketts Cross, Ferndown, BH22 9BB
Why you’ll love it here:
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Training and support: We provide a warm welcome and comprehensive training to make your start easier, along with opportunities for career progression within our business.
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Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants.
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Pension and saving schemes: Company pension and Save As You Earn schemes available.
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Discounts: Save money on shops, utility bills, travel, cinema trips, supermarkets, and more.
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Have a meal on us: Receive a £40 voucher to spend in our restaurant upon joining.
What you’ll do:
Join our team as a Restaurant Supervisor and take the next step in your management career. Your leadership, organization, and people skills will thrive at Whitbread, the UK’s leading hospitality business.
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Restaurant Supervisor employer: Beefeater
Contact Detail:
Beefeater Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Supervisor
✨Tip Number 1
Familiarise yourself with the Smugglers Haunt Beefeater's menu and service style. Understanding the dishes and how they are prepared will help you communicate effectively with both the kitchen and front of house teams.
✨Tip Number 2
Showcase your leadership skills by preparing examples of how you've successfully managed a team in the past. Be ready to discuss specific situations where you improved customer service or resolved conflicts.
✨Tip Number 3
Research the company culture at Whitbread and be prepared to discuss how your values align with theirs. This will demonstrate that you're not just looking for any job, but that you're genuinely interested in being part of their team.
✨Tip Number 4
Network with current or former employees if possible. They can provide insights into the role and the work environment, which can help you tailor your approach during the application process.
We think you need these skills to ace Restaurant Supervisor
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and skills required for the Restaurant Supervisor position. Tailor your application to highlight how your experience aligns with these requirements.
Craft a Strong CV: Ensure your CV is up-to-date and clearly outlines your relevant experience in hospitality, leadership, and customer service. Use bullet points for clarity and focus on achievements that demonstrate your suitability for the role.
Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the company. Mention specific examples of how you've successfully led teams or improved customer service in previous positions to showcase your leadership skills.
Proofread Your Application: Before submitting, carefully proofread your CV and cover letter for any spelling or grammatical errors. A polished application reflects your attention to detail and professionalism, which are crucial in the hospitality industry.
How to prepare for a job interview at Beefeater
✨Showcase Your Leadership Skills
As a Restaurant Supervisor, you'll need to demonstrate your ability to lead and manage a team. Prepare examples from your past experiences where you successfully motivated your team or resolved conflicts.
✨Understand the Role
Familiarise yourself with the responsibilities of a Restaurant Supervisor at Smugglers Haunt Beefeater. Be ready to discuss how you can bridge the gap between the kitchen and Front of House, ensuring excellent customer service.
✨Highlight Customer Service Experience
Customer service is key in this role. Share specific instances where you went above and beyond for customers, and how you would instil that same level of service in your team.
✨Ask Insightful Questions
Prepare thoughtful questions about the restaurant's culture, training opportunities, and career progression. This shows your genuine interest in the position and helps you assess if it's the right fit for you.