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- Tasks: Lead the kitchen team to prepare and serve delicious meals.
- Company: Join Whitbread, a top name in UK hospitality.
- Benefits: Enjoy competitive pay, discounts, and a £40 meal voucher on joining.
- Other info: Permanent contract with no zero hours; 40 hours per week.
- Why this job: Advance your culinary career with training and support in a vibrant environment.
- Qualifications: Catering experience and a passion for food are essential.
The predicted salary is between 31000 - 39000 £ per year.
Come and be a Head Chef at Malta Inn Beefeater in Maidstone. Take the next step in your managerial career by working closely with our Kitchen Manager in leading our kitchen team to prepare, cook and serve our mouth‑watering meals. Immediate start, catering experience needed.
PAY RATE: Up to £14.91 per hour
CONTRACT TYPE: Permanent – we don’t do zero hours contracts!
HOURS: 40 hours per week
LOCATION: Allington Lock, Sandling, Maidstone ME14 3AS
Why you’ll love it here:
- Training and support: We’ve got the user‑friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens and beyond!
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You'll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do:
Join our team at Malta Inn Beefeater as a Head Chef, as part of the kitchen team cooking the dishes our guests love. Use your passion for food to move your career forward and be part of the UK’s leading hospitality business, Whitbread.
Kitchen Head Chef in Maidstone employer: Beefeater
Contact Detail:
Beefeater Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Head Chef in Maidstone
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media or during an informal meet-up. It’s a great way to showcase your culinary flair and passion for food.
✨Tip Number 3
Don’t just apply – follow up! After sending your application through our website, drop a friendly email or call to express your enthusiasm. It shows you’re serious about the role and helps you stand out.
✨Tip Number 4
Prepare for the interview by practising common questions and showcasing your leadership style. Think about how you can inspire your kitchen team and create a positive work environment – that’s what they want to hear!
We think you need these skills to ace Kitchen Head Chef in Maidstone
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for cooking shine through! Share your experiences and what drives you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating mouth-watering meals.
Tailor Your CV: Make sure your CV is tailored to the Head Chef role at Malta Inn Beefeater. Highlight relevant catering experience and any leadership roles you've had. We’re looking for someone who can lead our kitchen team, so show us how you’ve done that before!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for your skills and achievements to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just follow the prompts and you’ll be on your way to joining our team!
How to prepare for a job interview at Beefeater
✨Know Your Menu Inside Out
Before the interview, make sure you’re familiar with the menu at Malta Inn Beefeater. Understand the dishes they serve and be ready to discuss your own culinary experiences and how they relate to their offerings. This shows your passion for food and your commitment to the role.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team, so be prepared to share examples of how you've successfully managed kitchen staff in the past. Discuss your approach to training and supporting team members, as well as how you handle challenges in a busy kitchen environment.
✨Emphasise Your Catering Experience
Since catering experience is a must, highlight specific instances where you've excelled in a similar role. Talk about the types of events you've catered for, the volume of meals prepared, and any special dietary requirements you've accommodated. This will demonstrate your capability and versatility.
✨Ask Insightful Questions
Prepare some thoughtful questions to ask during the interview. Inquire about the kitchen culture, the team dynamics, or the training opportunities available. This not only shows your interest in the position but also helps you gauge if the workplace is the right fit for you.