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For Companies At a Glance
- Tasks: Lead the kitchen team to prepare and serve delicious meals.
- Company: Join Whitbread, a leading name in hospitality with a supportive culture.
- Benefits: Enjoy competitive pay, discounts, and a £40 meal voucher on joining.
- Why this job: Advance your culinary career while working with passionate food lovers.
- Qualifications: Catering experience and a passion for cooking are essential.
- Other info: Permanent contract with excellent training and career progression opportunities.
Overview
Grill Chef – The Fountain Beefeater
Come and be a Chef at The Fountain Beefeater in Twickenson. Help our kitchen team to prepare, cook and serve up mouth-watering meals in our fun, pub restaurant. Immediate start, catering experience needed.
Pay
Up to £13.66 per hour
Contract
Permanent – we don’t do zero hours contracts!
Hours
35 hours per week
Location
The Fountain Beefeater, Corner Sixth Cross &, Staines Rd, Twickenham, TW2 5PE
Why you’ll love it here
- Training and support: We’ve got the user-friendly equipment that will make your life easier from the start and the training that’ll give you a career path in our kitchens
- Whitbread Benefits card: Enjoy up to 60% off Premier Inn rooms and 25% off meals in Whitbread Restaurants
- Pension and saving schemes: Company pension and save as you earn scheme
- Discounts: Get money off shops, your utility bills, travel, cinema trips, supermarkets and more
- Have a meal on us: You\’ll receive a £40 voucher to spend in our restaurant when you join us
What you’ll do
Join us at The Fountain Beefeater as a Grill Chef, as part of the kitchen team cooking the dishes our guests love. Be part of the UK’s leading hospitality business, Whitbread.
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Kitchen Head Chef employer: Beefeater
Contact Detail:
Beefeater Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Kitchen Head Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs and industry folks at local events or online. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you can, whip up a signature dish and share it on social media or during an interview. It’s a great way to demonstrate your passion and creativity in the kitchen.
✨Tip Number 3
Research the restaurant! Get to know Orchard Beefeater’s menu and values. When you walk in, you’ll impress them with your knowledge and enthusiasm for their food and culture.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Kitchen Head Chef
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking and food! Share any experiences that highlight your culinary skills and creativity. We want to know what makes you tick in the kitchen!
Tailor Your CV: Make sure your CV is tailored to the Head Chef role. Highlight relevant catering experience and any managerial roles you've held. We’re looking for someone who can lead our kitchen team, so show us how you’ve done that before!
Be Clear and Concise: Keep your application clear and to the point. Use bullet points for your skills and experiences to make it easy for us to read. We appreciate a well-structured application that gets straight to the good stuff!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy to do – just a few clicks and you’re on your way!
How to prepare for a job interview at Beefeater
✨Know Your Menu
Familiarise yourself with the dishes served at Orchard Beefeater. Understand the ingredients, cooking methods, and presentation styles. This will show your passion for food and help you discuss how you can contribute to the menu.
✨Showcase Your Leadership Skills
As a Head Chef, you'll be leading a team. Prepare examples of how you've successfully managed kitchen staff in the past. Highlight your ability to motivate, train, and resolve conflicts within a team.
✨Discuss Your Catering Experience
Be ready to talk about your previous catering experience in detail. Share specific examples of how you've handled busy service periods, menu planning, and maintaining high standards in food safety and hygiene.
✨Ask Insightful Questions
Prepare thoughtful questions about the kitchen's operations, team dynamics, and training opportunities. This shows your genuine interest in the role and helps you assess if it's the right fit for you.
