Restaurant Supervisor – Lead Team to Exceptional Service (30h, Evenings/Weekends) in Kent
Restaurant Supervisor – Lead Team to Exceptional Service (30h, Evenings/Weekends)

Restaurant Supervisor – Lead Team to Exceptional Service (30h, Evenings/Weekends) in Kent

Kent Part-Time 30000 - 30000 £ / year (est.) No home office possible
Beefeater

At a Glance

  • Tasks: Lead a team to deliver exceptional customer service in a vibrant restaurant environment.
  • Company: Join a leading hospitality business with a supportive team culture.
  • Benefits: Enjoy discounts, a £40 joining voucher, and competitive pay of £14.51 per hour.
  • Other info: Flexible 30-hour work week, primarily evenings and weekends.
  • Why this job: Make a real impact by connecting the kitchen and front-of-house for an amazing dining experience.
  • Qualifications: Strong leadership and organisational skills are essential for this role.

The predicted salary is between 30000 - 30000 £ per year.

A leading hospitality business in Maidstone is seeking a Restaurant Supervisor to lead their team at the Malta Inn Beefeater. You will act as the critical link between the kitchen and front-of-house staff, ensuring exceptional customer service. This permanent role offers 30 hours per week with a pay rate of £14.51 per hour. Come and be part of a supportive team that values your leadership and organisational skills. Enjoy benefits such as discounts and a £40 voucher upon joining.

Restaurant Supervisor – Lead Team to Exceptional Service (30h, Evenings/Weekends) in Kent employer: Beefeater

Join a leading hospitality business in Maidstone as a Restaurant Supervisor, where you will thrive in a supportive team environment that values your leadership and organisational skills. With flexible evening and weekend hours, competitive pay, and attractive benefits including discounts and a joining voucher, this role offers a rewarding opportunity for personal and professional growth in the vibrant hospitality sector.
Beefeater

Contact Detail:

Beefeater Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Restaurant Supervisor – Lead Team to Exceptional Service (30h, Evenings/Weekends) in Kent

Tip Number 1

Network like a pro! Reach out to friends, family, or even former colleagues in the hospitality industry. They might know about openings or can put in a good word for you, which can make all the difference.

Tip Number 2

Prepare for those interviews! Research the company and think about how your leadership skills can enhance their team. Practise common interview questions and have some examples ready that showcase your experience in delivering exceptional service.

Tip Number 3

Show your passion for hospitality! When you get the chance to chat with potential employers, let your enthusiasm shine through. Share why you love working in restaurants and how you can contribute to creating a fantastic dining experience.

Tip Number 4

Don’t forget to apply through our website! It’s super easy and ensures your application gets seen by the right people. Plus, you’ll be part of a supportive team that values your skills and offers great benefits!

We think you need these skills to ace Restaurant Supervisor – Lead Team to Exceptional Service (30h, Evenings/Weekends) in Kent

Leadership Skills
Organisational Skills
Customer Service
Team Management
Communication Skills
Problem-Solving Skills
Time Management
Attention to Detail

Some tips for your application 🫡

Show Your Leadership Skills: When writing your application, make sure to highlight any previous experience where you've led a team. We want to see how you can inspire and motivate others to deliver exceptional service, just like we do at StudySmarter.

Tailor Your Application: Don’t just send the same CV everywhere! Take a moment to tailor your application specifically for the Restaurant Supervisor role. Mention how your skills align with the job description and what makes you a great fit for our team.

Be Clear and Concise: Keep your application clear and to the point. We appreciate straightforward communication, so avoid fluff and get straight to the good stuff about your experience and why you want to join us at the Malta Inn Beefeater.

Apply Through Our Website: Make sure to apply through our website for the best chance of getting noticed! It’s the easiest way for us to keep track of your application and ensures you’re considered for this exciting opportunity.

How to prepare for a job interview at Beefeater

Know the Menu Inside Out

Familiarise yourself with the menu and any special dishes the restaurant offers. This will not only show your enthusiasm for the role but also help you answer questions about food pairings or customer recommendations during the interview.

Demonstrate Leadership Skills

Prepare examples of how you've successfully led a team in the past. Think about specific situations where you motivated staff, resolved conflicts, or improved service quality. This will highlight your ability to lead effectively at the Malta Inn Beefeater.

Showcase Your Customer Service Experience

Be ready to discuss your approach to exceptional customer service. Share stories that illustrate how you've gone above and beyond for customers, as this is crucial for the role of Restaurant Supervisor.

Ask Insightful Questions

Prepare thoughtful questions about the restaurant's culture, team dynamics, and expectations for the supervisor role. This shows your genuine interest in the position and helps you assess if it's the right fit for you.

Restaurant Supervisor – Lead Team to Exceptional Service (30h, Evenings/Weekends) in Kent
Beefeater
Location: Kent

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

>