Head Chef — Permanent, Lead a Dynamic Kitchen Team in Carlisle
Head Chef — Permanent, Lead a Dynamic Kitchen Team

Head Chef — Permanent, Lead a Dynamic Kitchen Team in Carlisle

Carlisle Full-Time 30000 - 42000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a dynamic kitchen team to create mouth-watering meals.
  • Company: A top UK hospitality business with a vibrant atmosphere.
  • Benefits: Earn up to £14.41 per hour, plus training and discounts.
  • Why this job: Join a passionate team and showcase your culinary skills.
  • Qualifications: Relevant catering experience and a love for food.
  • Other info: Permanent contract with exciting growth opportunities.

The predicted salary is between 30000 - 42000 £ per year.

A leading UK hospitality business is seeking a Head Chef for the Border Gate location in Carlisle. This pivotal role involves leading the kitchen team to prepare and serve delicious meals, alongside the Kitchen Manager. Candidates should possess relevant catering experience and a passion for food.

Enjoy up to £14.41 per hour with a permanent contract and benefits like training, discounts, and a £40 meal voucher upon joining.

Head Chef — Permanent, Lead a Dynamic Kitchen Team in Carlisle employer: Beefeater

Join a leading UK hospitality business as a Head Chef at our Border Gate location in Carlisle, where you'll be part of a vibrant kitchen team dedicated to culinary excellence. We offer competitive pay, a permanent contract, and a range of benefits including training opportunities, employee discounts, and a £40 meal voucher upon joining, all within a supportive work culture that values your passion for food and professional growth.
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Contact Detail:

Beefeater Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Head Chef — Permanent, Lead a Dynamic Kitchen Team in Carlisle

Tip Number 1

Network like a pro! Reach out to your contacts in the hospitality industry and let them know you're on the hunt for a Head Chef role. You never know who might have the inside scoop on openings or can put in a good word for you.

Tip Number 2

Show off your culinary skills! If you get the chance, organise a tasting session or a pop-up event to showcase your cooking. This not only highlights your passion for food but also gives potential employers a taste of what you can bring to their kitchen.

Tip Number 3

Prepare for interviews by researching the company and its menu. Be ready to discuss how you can contribute to their kitchen team and elevate their offerings. Tailoring your approach shows that you’re genuinely interested in the role.

Tip Number 4

Don’t forget to apply through our website! We’ve got loads of opportunities waiting for talented chefs like you. Plus, it’s a great way to ensure your application gets noticed by the right people.

We think you need these skills to ace Head Chef — Permanent, Lead a Dynamic Kitchen Team in Carlisle

Catering Experience
Leadership Skills
Team Management
Passion for Food
Meal Preparation
Menu Planning
Food Safety Standards
Communication Skills

Some tips for your application 🫡

Show Your Passion for Food: When writing your application, let your love for food shine through! Share your culinary journey and what inspires you in the kitchen. We want to see that you're not just a chef, but someone who truly enjoys creating delicious meals.

Highlight Relevant Experience: Make sure to detail your catering experience in your application. We’re looking for someone who can lead our kitchen team effectively, so include any leadership roles or significant achievements you've had in previous positions.

Tailor Your Application: Don’t just send a generic application! Take the time to tailor your CV and cover letter to this specific role. Mention how your skills align with what we’re looking for at Border Gate, and why you’d be a great fit for our dynamic kitchen team.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, it shows you’re keen to join our team!

How to prepare for a job interview at Beefeater

Know Your Culinary Skills

Brush up on your cooking techniques and be ready to discuss your experience in the kitchen. Be prepared to share specific examples of dishes you've created or challenges you've overcome in previous roles.

Show Your Passion for Food

Let your love for food shine through during the interview. Talk about your favourite cuisines, ingredients, and any culinary trends that excite you. This will help demonstrate your enthusiasm for the role and the industry.

Team Leadership Insights

As a Head Chef, you'll be leading a team, so be ready to discuss your leadership style. Share examples of how you've motivated your team, handled conflicts, or trained new staff. This shows you're not just a great cook but also a great leader.

Ask Thoughtful Questions

Prepare some questions to ask the interviewer about the kitchen culture, menu development, or opportunities for training. This shows your interest in the role and helps you gauge if it's the right fit for you.

Head Chef — Permanent, Lead a Dynamic Kitchen Team in Carlisle
Beefeater
Location: Carlisle
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  • Head Chef — Permanent, Lead a Dynamic Kitchen Team in Carlisle

    Carlisle
    Full-Time
    30000 - 42000 £ / year (est.)
  • B

    Beefeater

    50-100
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