At a Glance
- Tasks: Lead the floor team and create an unforgettable dining experience for guests.
- Company: Beefbar at Dear Jackie, a globally celebrated restaurant opening in Soho.
- Benefits: Competitive salary with OTE of £44K, dynamic work environment, and growth opportunities.
- Other info: Be part of one of London's most exciting dining destinations.
- Why this job: Join a new restaurant from day one and shape its culture and energy.
- Qualifications: Proven leadership skills and a passion for exceptional service.
The predicted salary is between 29412 - 35948 £ per year.
Restaurant Floor Manager Beefbar at Dear Jackie We are looking for an exceptional Floor Manager to join the team at Beefbar at Dear Jackie one of the most exciting restaurant openings in London this year.
Beefbar is a globally celebrated dining concept with locations across three continents, renowned for its exceptional meat, bold flavours, and a guest experience that is as memorable as it is refined.
Now it is coming to Soho and this is your opportunity to be part of it from day one.
Beefbar at Dear Jackie opens in mid-September and pre-opening recruitment is well underway.
Joining a new opening means being part of something from the very beginning helping to shape the culture, the standards, and the energy of a restaurant that is set to become one of Londons most talked-about destinations.
This is a role for a natural leader someone who walks onto the floor and instantly lifts the energy of the room, who sets the standard for every shift, and who inspires a team to deliver service that goes far beyond the expected.
If you thrive in the spotlight of a busy service, love developing people, and take genuine pride in running a seamless...
Restaurant Floor Manager OTE 44K employer: Beefbar
Beefbar at Dear Jackie offers an exciting opportunity for Waiters to be part of a dynamic new restaurant in the heart of Soho, London. With a focus on exceptional service and a vibrant work culture, employees can expect competitive earnings, generous gratuities, and the chance to shape the restaurant's identity from its inception. Join a team that values growth, creativity, and a passion for delivering memorable dining experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Floor Manager OTE 44K
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Beefbar. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Beefbar
Don't be shy about reaching out to Beefbar directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Restaurant Floor Manager OTE 44K
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Beefbar and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Beefbar
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
