Commis Chef – Part Time
Beechfield House Hotel | Beanacre, Wiltshire
Job Type: Part-Time, Permanent
Location: Beechfield House Hotel, Beanacre, near Melksham, Wiltshire
Salary: Competitive, dependent on experience
About Us
Beechfield House is a charming country house hotel set within beautiful grounds in the Wiltshire countryside. We pride ourselves on delivering exceptional hospitality, high-quality dining experiences, and outstanding guest service.
We are currently looking for an enthusiastic and motivated Part-Time Commis Chef to join our kitchen team.
This is an excellent opportunity for someone who is passionate about cooking, eager to develop their culinary skills, and enjoys working in a professional and supportive kitchen environment.
Key Responsibilities
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Assist the Head Chef with daily food preparation and cooking.
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Prepare ingredients and dishes according to recipes and hotel standards.
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Support the kitchen team during breakfast, lunch, dinner, afternoon tea, and private events as required.
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Ensure all dishes are prepared and presented to a consistently high standard.
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Maintain cleanliness and organisation of kitchen workstations and equipment.
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Follow all food hygiene, health and safety, and HACCP procedures.
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Assist with stock rotation, deliveries, and correct food storage.
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Help minimise food waste and maintain efficient kitchen operations.
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Work collaboratively with the kitchen and front-of-house teams to ensure smooth service.
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Demonstrate a willingness to learn new techniques and develop culinary skills.
Requirements
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Previous kitchen experience is desirable but not essential, as training will be provided.
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A genuine passion for food and an interest in developing a career in hospitality.
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A positive attitude and willingness to learn.
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Good communication and teamwork skills.
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Ability to work efficiently in a busy kitchen environment.
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Strong attention to detail and commitment to cleanliness.
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Basic knowledge of food hygiene and kitchen safety is an advantage.
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Flexibility to work shifts, including evenings, weekends, and bank holidays.
What We Offer
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Part-time, permanent employment.
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Competitive hourly rate based on experience.
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Training and opportunities for career development.
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A friendly, supportive, and professional working environment.
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Staff meals while on duty.
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Employee benefits and hotel discounts in accordance with company policy.
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The opportunity to gain experience in a beautiful country house hotel.
Working Hours
This is a part-time position with flexible shifts based on business requirements, including evenings and weekends.
How to Apply
If you are enthusiastic about food, enjoy working as part of a team, and are looking to develop your skills in a professional kitchen, we would love to hear from you.
Please apply with your updated CV and a brief introduction about yourself and any relevant experience.
Join the team at Beechfield House and take the next step in your culinary career!
Commis Chef in Melksham employer: Beechfield House
At Roseate Villa Bath, we pride ourselves on creating a supportive and dynamic work environment where our Room Attendants play a crucial role in enhancing guest experiences. Our commitment to employee growth is reflected in the comprehensive training and career development opportunities we offer, alongside a culture that values professionalism and attention to detail. Located in the picturesque city of Bath, working with us means being part of a luxury brand that prioritises both guest comfort and staff satisfaction.
