Deputy General Manager in Solihull

Deputy General Manager in Solihull

Solihull Full-Time 33000 - 38000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead and inspire the front-of-house team while overseeing operations and performance.
  • Company: Join Upham Inns, a growing collection of premium pubs in beautiful settings.
  • Benefits: Earn up to £33,000 plus Tronc, flexible shifts, and amazing discounts.
  • Why this job: Be part of a passionate team and grow your career in hospitality.
  • Qualifications: Experience in hospitality management and strong leadership skills required.
  • Other info: Exciting opportunities for personal development and a friendly, supportive work environment.

The predicted salary is between 33000 - 38000 £ per year.

What’s in it for you?

  • Up to £33,000 per annum plus a share of Tronc (this can be up to £5000 per year)
  • Flexible shift patterns
  • Up to 33% off meals taken off duty for you and up to 6 guests
  • 33% off our hotel accommodation & 20% for Friends and Family
  • Development program with a clear pathway to General Manager
  • Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of their lifestyle.
  • Service Awards
  • A Birthday Gift
  • Refer a friend and Chef recruitment incentives of up to £1000

Deputy Manager Requirements:

  • Solid experience in a similar role, with a proven track record of leading and delivering is essential
  • Restaurant/Hospitality experience is essential
  • A track record of leading teams to success
  • Strong financial skills and be able to comfortably manage all audits and due diligence
  • Ability and skill to manage budgets, labour controls and forecasting
  • A strong commercial acumen that enables you to drive sales and deliver business results
  • Excellent problem-solving skills and the ability to think fast
  • Great communication skills that allow you to lead and inspire a team and delight our guests
  • The Right to Work in the UK

Deputy Manager Responsibilities:

  • Lead and inspire the performance of the FOH team.
  • Full responsibility for overseeing all aspects of the operation and performance. This includes People, Guest, Sales, Profit, Operations, Health and safety and property
  • To ensure the Upham Inns standards are maintained and the restaurant performance delivers its targets through a People first, Guest obsessed, operational Excellence Strategy
  • Supporting the General Manager in driving and delivering excellence throughout all aspects of the premises
  • To be a role model and guide training and development within the team

What do we do?

We own a collection of beautiful and individual premium pubs across Southern England. Our pubs are in idyllic settings in country villages and towns, where we are proud to be the quality local of the area, serving high quality fresh pub food in a cozy pub ambience. Most of our pubs have some Charming Bedrooms as well. New to our growing family is Harper’s Steakhouse, a new premium American Steakhouse brand that we started rolling out last year. It’s an exciting time to join us!

Upham Inns is growing, and we want you to grow with us and be part of our success. We’ve been busy investing in our business and we are seeing some great results. So, we want to continue to grow our pub family and we are looking to recruit passionate people into our team.

We are looking for great people to join us. Our company is big enough to support you but small enough to care about your individual needs. We are a friendly, hands-on team who have a passion for running great pubs. We are always on the lookout for like-minded people who have the desire to work and grow with us.

Deputy General Manager in Solihull employer: Beech House

Upham Inns is an exceptional employer, offering a vibrant work culture where team members are valued and supported in their professional growth. With competitive salaries, flexible shift patterns, and a comprehensive development programme leading to General Manager roles, employees enjoy numerous benefits including substantial discounts on meals and accommodation, as well as access to a lifestyle card with thousands of savings. Join us in our picturesque pubs across Southern England, where you can thrive in a friendly environment that prioritises both people and guest satisfaction.
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Contact Detail:

Beech House Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Deputy General Manager in Solihull

✨Tip Number 1

Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the hunt for a Deputy General Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.

✨Tip Number 2

Prepare for those interviews by practising common questions and scenarios specific to restaurant management. Think about how you would handle team dynamics, guest complaints, and financial challenges. The more prepared you are, the more confident you'll feel!

✨Tip Number 3

Showcase your leadership skills during the interview. Share examples of how you've inspired teams and driven results in previous roles. Remember, they want someone who can lead the FOH team and maintain high standards, so let your experience shine!

✨Tip Number 4

Don't forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing passionate candidates who are eager to join our growing family at Upham Inns.

We think you need these skills to ace Deputy General Manager in Solihull

Leadership Skills
Restaurant/Hospitality Experience
Financial Management
Budget Management
Labour Control
Forecasting
Commercial Acumen
Sales Driving
Problem-Solving Skills
Communication Skills
Team Development
Operational Excellence
Health and Safety Management

Some tips for your application 🫡

Show Your Experience: Make sure to highlight your solid experience in hospitality and any leadership roles you've had. We want to see how you've led teams to success, so share specific examples that showcase your skills!

Be Personable: Since we’re all about a people-first approach, let your personality shine through! Use a friendly tone in your application to show us you’re a great fit for our team culture.

Tailor Your Application: Don’t just send a generic application! Tailor your CV and cover letter to reflect the specific requirements of the Deputy General Manager role. Mention how your skills align with our goals at Upham Inns.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any updates from our team!

How to prepare for a job interview at Beech House

✨Know Your Numbers

As a Deputy General Manager, you'll need to demonstrate strong financial skills. Brush up on your knowledge of budgets, labour controls, and forecasting. Be ready to discuss how you've successfully managed these aspects in previous roles.

✨Showcase Your Leadership Style

This role requires you to lead and inspire the FOH team. Think about examples from your past where you've motivated a team or resolved conflicts. Share specific stories that highlight your ability to drive performance and maintain high standards.

✨Understand the Company Culture

Familiarise yourself with Upham Inns' values and mission. They pride themselves on being a quality local pub with a people-first approach. During the interview, express how your personal values align with theirs and how you can contribute to their success.

✨Prepare for Problem-Solving Scenarios

Expect to be asked about how you handle challenges. Prepare a few scenarios where you've had to think on your feet or solve a problem quickly. This will showcase your excellent problem-solving skills and ability to thrive under pressure.

Deputy General Manager in Solihull
Beech House
Location: Solihull
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  • Deputy General Manager in Solihull

    Solihull
    Full-Time
    33000 - 38000 £ / year (est.)
  • B

    Beech House

    50-100
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