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For Companies At a Glance
- Tasks: Welcome guests, take orders, and ensure a fantastic dining experience.
- Company: Join a growing restaurant chain with a vibrant team culture.
- Benefits: Earn up to £13.25/hour, enjoy discounts, and access a free lifestyle card.
- Why this job: Gain valuable skills while having fun in a fast-paced environment.
- Qualifications: Must be 18+, great communicator, and eager to learn.
- Other info: Flexible shifts, training opportunities, and potential for career growth.
The predicted salary is between 11 - 13 £ per hour.
If you are looking for a new challenge in a growing business, then read on!
What’s in it for you?
- Up to £13.25 per hour plus a share of Tronc
- Flexible shift patterns
- Up to 33% off meals taken off duty for you and up to 6 guests
- 33% off our hotel accommodation & 20% for Friends and Family
- Development program with a clear pathway to General Manager
- Access to the lifestyle card – which will provide you with instant access to over 5,000 discounts across all aspects of your lifestyle
- Service Awards
- A Birthday Gift
- Refer a friend and Chef recruitment incentives of up to £1000
Requirements:
- Be at least 18 years of age due to licensing laws
- You’ll be a great communicator
- You’ll have great decision-making skills
- You should be confident
- You’ll need to be organised
- General knowledge of food, wine and beer
- Have the right to work in the UK
- Willingness to work a flexible schedule, including weekends and holidays
Responsibilities:
- Welcoming guests in the pub
- Taking food & drink orders and handling cash/card payments
- Serving hot & cold beverages including alcohol
- Ensure cleanliness throughout the restaurant
- Assisting with managerial requests
- Looking after and caring for our guests throughout their whole experience
- Balancing high volume with high quality
- Participating in ongoing training and development
- Must have an eagerness to take advantage of new opportunities
- Learning different skills
A job you can enjoy! We are seeking to recruit Food & Beverage Team Members. If you have high energy and motivation to learn and grow in a professional, high volume, team-oriented environment we really want to hear from you. Ideally, you may have worked in a restaurant/bar before, but the great thing about Upham Inns is that we hire on the basis of potential more than previous experience. Have fun and work hard! You will learn as you grow – training on every aspect of the operation and progressing in responsibility and pay. You will acquire various certifications along the way and will gain skills and experience to help you contribute to your success and ours. Our teams are pivotal to our success. We provide training and development to ensure you not only deliver great guest service but also develop interpersonal and craft skills. Our restaurant teams deliver an excellent guest experience whilst our bar teams delight our guests with their barista and cocktail skills. All we need to know is that you’ve got the right character for the role.
Restaurant Team Member in Beaconsfield employer: Beech House
Contact Detail:
Beech House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Restaurant Team Member in Beaconsfield
✨Tip Number 1
Get to know the company! Before your interview, do a bit of research on Upham Inns. Understand their values and what makes them tick. This will help you connect with the team and show that you're genuinely interested in being part of their journey.
✨Tip Number 2
Practice your communication skills! As a Restaurant Team Member, you'll be interacting with guests all day. Try role-playing with a friend or family member to get comfortable taking orders and handling payments. The more confident you are, the better!
✨Tip Number 3
Show off your personality! When you apply through our website, let your character shine through. Share your enthusiasm for food and drink, and don’t be afraid to mention any relevant experiences, even if they’re not directly in hospitality. We love potential!
✨Tip Number 4
Be flexible and ready to learn! Highlight your willingness to work varied shifts and your eagerness to pick up new skills. This is key in a fast-paced environment like ours, and it shows that you're ready to jump in and contribute to the team right away.
We think you need these skills to ace Restaurant Team Member in Beaconsfield
Some tips for your application 🫡
Show Your Personality: When writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to show your enthusiasm for the role and the hospitality industry.
Tailor Your Application: Make sure to tailor your application to the Restaurant Team Member position. Highlight any relevant experience or skills that match what we’re looking for, like communication and decision-making skills.
Keep It Clear and Concise: We appreciate a well-structured application. Keep your writing clear and to the point, making it easy for us to see why you’d be a great fit for our team!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. We can’t wait to hear from you!
How to prepare for a job interview at Beech House
✨Know the Menu Inside Out
Familiarise yourself with the restaurant's menu, including food, drinks, and any specials. This shows your enthusiasm for the role and helps you answer questions confidently about what you can recommend to guests.
✨Show Off Your Communication Skills
As a Restaurant Team Member, communication is key. Practice how you would greet guests and take orders. Be ready to demonstrate your ability to engage with customers and handle their requests smoothly during the interview.
✨Highlight Your Flexibility
Since the job requires a flexible schedule, be prepared to discuss your availability. Mention any previous experience working varied shifts or your willingness to adapt to the restaurant's needs, especially during busy periods.
✨Emphasise Your Team Spirit
This role is all about teamwork. Share examples of how you've worked well in a team before, whether in a restaurant or another setting. Show that you're eager to contribute to a positive work environment and support your colleagues.
