Beech House Beaconsfield is seeking a Sous Chef to support the Head Chef and management. The role offers up to £38,000 per annum plus a share of Tronc (up to £6,000) and live-in accommodation.
You will lead and develop junior chefs, manage rosters, and ensure high standards of food quality and hygiene. We provide a development programme with a clear pathway to Head Chef, staff discounts, a lifestyle card, and recruitment incentives up to £1,000.
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Sous Chef: Path to Head Chef, Live-In & Perks employer: Beech House Beaconsfield
Upham Inns is an exceptional employer, offering a vibrant work culture where your culinary skills can flourish in our beautiful premium pubs across Southern England. With competitive salaries, flexible shifts, and a clear development pathway to Head Chef, we prioritise employee growth and well-being, complemented by unique benefits like the lifestyle card for discounts and generous service awards. Join our friendly team and be part of a growing family that values both your professional journey and personal needs.