Chef de Partie — Wood-Fired Excellence & Growth

Chef de Partie – Top Gastro Operators Rossette and BiB

This group of award winning Gastro pubs with a massive emphasis on locally sourced meats are expanding and looking for a Chef de Partie to join their passionate team with 5 award winning sites currently open around London and more to follow. This group is looking for a Chef de Partie that is focused on using the best, locally sourced produce and cooking it simply over wood and char‑coal in their open kitchens.

Chef de Partie – Up to £27,500 + Paid Overtime – Award Winning Gastro Pub – North London – Chef de Partie

Chef de Partie – Ideal Experience & Passion – Chef de Partie

• Fresh food, quality offering.
• High volume experience
• A passion for team and personal development
• Compliance and financial understanding and control

Rewards – Premium Group – Chef de Partie – £27,500

• Great Salary up to £27,500
• Paid overtime or Days off in Lieu
• Excellent training courses and masterclasses
• Discounts across all restaurants
• Huge development potential

Please Send your CV to James or call 07823 775456