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- Tasks: Welcome guests, serve delicious food and drinks, and create a warm atmosphere.
- Company: Join a family-owned Cornish business that values people and hospitality.
- Benefits: Competitive pay, tips, 28 days holiday, and discounts on food and services.
- Other info: Enjoy career growth, learning opportunities, and a supportive team environment.
- Why this job: Be the friendly face of our bakery and make every guest feel special.
- Qualifications: Experience in hospitality or barista work preferred; excellent people skills required.
The predicted salary is between 26436 - 26436 £ per year.
Do you thrive on making people feel at home? Are you a natural host who loves great coffee, great food, and great conversation? Do you bring warmth, care, and personality to every guest interaction? At RED Hotels, our baristas and bakery hosts are the smiling face of our mornings. From creating the perfect first impression to serving with thoughtfulness and flair, you will be at the heart of our bakery experience.
What makes a RED Barista/Bakery Host? Can you make great coffee whilst resisting the temptations of beautiful pastries? Are you someone who believes service is more than delivering plates? With a warm welcome, a sharp eye for detail, and a love for hospitality, you will make every guest feel special.
What will you be doing?
- Welcoming and seating guests with genuine warmth
- Preparing and serving coffee, food, and drinks with consistency and care
- Taking accurate orders, including dietary preferences and special requests
- Keeping bakery and dining areas clean, tidy, and inviting
- Supporting events and private functions with setup and service
- Handling guest queries and feedback with positivity and professionalism
- Working closely with kitchen and bar teams to deliver smooth service
Who are we looking for?
- Experienced in hospitality, barista work, or a similar role (preferred)
- A natural communicator with excellent people skills
- Organised, detail-focused, and proactive
- Calm under pressure and confident in a fast-paced environment
- Passionate about delivering consistent, genuine service
- Flexible to work evenings, weekends, and holidays
Why join us?
We’re an independent, family‑owned Cornish business that puts people first—guests and team alike. Join us and be part of something exciting, inspiring, and a little bit different.
What you’ll get:
- £12.71 per hour (£26,436 PA FTE) PLUS a share of hotel tips
- A permanent contract with 28 days holiday per year (29 after 1 year)
- Career progression and learning opportunities
- A supportive, people-focused working environment
- Long service scheme – enjoy a complimentary stay at Bedruthan after your first year
- 40% off food, drink, and hotel services
- Local partnership discounts
- Health Shield Healthcare Plan
- Temporary on‑site team accommodation available
F&B Host in Newquay employer: Bedruthan Wild Café
Contact Detail:
Bedruthan Wild Café Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land F&B Host in Newquay
✨Tip Number 1
Get to know the company culture! Before your interview, check out RED Hotels' social media and website. This will help you understand their vibe and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your people skills! Since you'll be interacting with guests all day, think of some scenarios where you can showcase your warmth and personality. Role-play with a friend or family member to get comfortable.
✨Tip Number 3
Be ready to share your passion for hospitality! During the interview, talk about what makes you excited about working in F&B. Whether it's crafting the perfect coffee or creating memorable guest experiences, let your enthusiasm shine through.
✨Tip Number 4
Don’t forget to follow up! After your interview, send a quick thank-you email to express your appreciation for the opportunity. It’s a simple way to stand out and show that you’re keen on joining the RED Hotels family.
We think you need these skills to ace F&B Host in Newquay
Some tips for your application 🫡
Show Your Personality: When you're writing your application, let your personality shine through! We want to see the real you, so don’t be afraid to share your passion for hospitality and how you make guests feel at home.
Tailor Your Application: Make sure to tailor your application to the F&B Host role. Highlight any relevant experience in hospitality or barista work, and mention specific skills that align with what we’re looking for, like your attention to detail and people skills.
Be Genuine: We value authenticity, so be genuine in your responses. Share real examples of how you've created memorable experiences for guests in the past. This will help us see how you embody the warmth and care we cherish at RED Hotels.
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it shows you’re keen to join our team!
How to prepare for a job interview at Bedruthan Wild Café
✨Show Your Passion for Hospitality
Make sure to express your love for hospitality during the interview. Share specific examples of how you've made guests feel special in previous roles, whether it was through a warm welcome or a thoughtful gesture. This will show that you genuinely care about creating memorable experiences.
✨Know Your Coffee and Food
Brush up on your knowledge of coffee and pastries before the interview. Be prepared to discuss your favourite brews and any experience you have with food preparation. This not only demonstrates your expertise but also your enthusiasm for the products you'll be serving.
✨Practice Active Listening
During the interview, practice active listening by engaging with the interviewer’s questions and responding thoughtfully. This will showcase your excellent communication skills and your ability to connect with others, which is crucial for a role that revolves around guest interaction.
✨Demonstrate Your Organisational Skills
Be ready to talk about how you stay organised in a fast-paced environment. Share strategies you use to manage multiple tasks, like taking orders while keeping the dining area tidy. This will highlight your proactive nature and ability to handle pressure, both key traits for a successful F&B Host.