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- Tasks: Prepare and serve delicious meals for students and staff in a vibrant school kitchen.
- Company: A supportive educational institution focused on quality dining experiences.
- Benefits: Pension, generous holidays, and family-friendly policies to support your work-life balance.
- Why this job: Join a passionate team and make a positive impact on students' daily lives.
- Qualifications: Experience in cooking and a commitment to food safety standards.
- Other info: Enjoy a fulfilling role during term time with opportunities for creativity.
The predicted salary is between 24000 - 36000 £ per year.
A UK educational institution in Stainton is seeking a cook to prepare and serve high-quality meals for students and staff. This role involves daily meal preparation, compliance with food safety standards, and participation in special events. The ideal candidate will work with a supportive team and contribute to a positive dining experience.
Benefits include pension, generous holiday entitlement, and family-friendly policies.
Assistant Catering Manager-School Kitchen Lead (Term Time) in Stainton employer: Bede Academy
Contact Detail:
Bede Academy Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Catering Manager-School Kitchen Lead (Term Time) in Stainton
✨Tip Number 1
Network like a pro! Reach out to your connections in the catering and education sectors. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show off your skills! If you’ve got a knack for creating delicious meals, consider bringing a sample dish to your interview or sharing a portfolio of your culinary creations. It’s a tasty way to stand out!
✨Tip Number 3
Be ready to chat about your experience with food safety standards. Employers love candidates who are knowledgeable about compliance, so brush up on those regulations before your interview.
✨Tip Number 4
Don’t forget to apply through our website! We make it super easy for you to find and apply for roles like the Assistant Catering Manager. Plus, it shows you’re serious about joining our team!
We think you need these skills to ace Assistant Catering Manager-School Kitchen Lead (Term Time) in Stainton
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us know why you love cooking and how it connects to providing a great dining experience for students. Share any relevant experiences that highlight your enthusiasm for preparing high-quality meals.
Highlight Your Team Spirit: We’re all about teamwork here at StudySmarter! Make sure to mention any past experiences where you’ve worked collaboratively in a kitchen or similar environment. This will show us that you can contribute positively to our supportive team.
Be Detail-Oriented: Since compliance with food safety standards is crucial, don’t forget to include any relevant certifications or training you have. We want to see that you take food safety seriously and are committed to maintaining high standards.
Apply Through Our Website: To make sure your application gets to us quickly and efficiently, apply directly through our website. It’s the best way to ensure we see your application and can get back to you as soon as possible!
How to prepare for a job interview at Bede Academy
✨Know Your Menu
Familiarise yourself with the types of meals typically served in a school setting. Be ready to discuss your experience with meal preparation and how you can contribute to creating high-quality, nutritious dishes that students will love.
✨Food Safety First
Brush up on food safety standards and regulations relevant to school kitchens. Be prepared to answer questions about how you ensure compliance and maintain hygiene in your cooking practices.
✨Team Player Attitude
Highlight your ability to work well within a team. Share examples of how you've collaborated with others in previous roles, especially in a kitchen environment, to create a positive dining experience for everyone.
✨Passion for Education
Express your enthusiasm for working in an educational institution. Discuss how you can contribute to a supportive atmosphere and enhance the overall dining experience for students and staff during special events.
