At a Glance
- Tasks: Lead daily bar operations and create unique, seasonal menus for an unforgettable guest experience.
- Company: Beaverbrook, a luxury hotel with a stunning art deco bar in the Surrey Hills.
- Benefits: Competitive salary, personal development support, discounts, and 28 days annual leave.
- Other info: Opportunity for career growth and staff accommodation available.
- Why this job: Join a passionate team and elevate Sir Frank's as a premier destination bar.
- Qualifications: Proven bar management experience in luxury settings and exceptional leadership skills.
The predicted salary is between 30000 - 40000 £ per year.
Ensconced in the Surrey Hills, Sir Frank's Bar is a grade II listed, art deco jewel with its walls adorned with original artworks by the celebrated botanist Marianne North, and its windows framing sweeping views across the estate and beyond. This is no ordinary bar. Sir Frank's is the beating heart of Beaverbrook, a place where guests gather for every occasion, from celebratory cocktails to quiet evening nightcaps, and everything in between.
We are searching for a Bar Manager with genuine ambition, someone who sees Sir Frank's not simply as a bar within a hotel, but as a destination in its own right. Our goal is to take this bar to the next level, and we need the right person to lead that journey. The ideal candidate is a natural host with real presence behind the bar, equally comfortable inspiring a team as they are creating a guest's favourite drink. You will bring creativity, commercial awareness, and a genuine passion for exceptional hospitality. Working closely with our marketing teams, you will help shape the story of Sir Frank's, driving awareness, footfall, and a reputation that extends well beyond the estate. Behind the scenes, you will be across the detail: stock control, P&L, LQA standards, and the immaculate standards that Beaverbrook is known for.
If you are a Bar Manager ready for a role you can truly make your own, in a setting you will take pride in every single day, this is your opportunity.
Who you are:
- Proven bar management experience within a luxury or high-end environment, ideally within a hotel setting
- A natural host with real presence, who leads from the front
- Exceptional leadership and communication skills
- Immaculately presented
- A passion for delivering outstanding guest service
- A creative flair for crafting unique, high-quality drinks and seasonal menus
- A strong understanding of LQA standards
- Commercial acumen with experience managing budgets and P&L
What you'll be doing:
- Leading daily operations from the front and setting the tone for the team
- Driving Sir Frank's positioning as a true destination bar
- Designing and launching seasonal menus that reflect the essence of Beaverbrook
- Collaborating with marketing and other departments to drive sales and visibility
- Controlling departmental budgets and managing P&L
- Nurturing and developing a talented team
- Ensuring every guest enjoys an unforgettable experience
Salary: Competitive
Shift Pattern: The suitable candidate must be available to work 45 hours per week any 5 days out of 7. Evening and weekend availability is essential.
Benefits: In addition to a competitive reward, we are committed to investing heavily in your development and helping you grow a long-term career with Beaverbrook. As a member of our team, you can expect to receive:
- Competitive salary
- Discounts on retail, gym memberships, cinema tickets and many more with Hospitality Rewards App
- Personal development support
- Wide range of recognised qualifications and development opportunities
- Discounted rates on Food & Beverage
- 28 days annual leave (including Bank Holidays), rising by 1 day each year for 5 years
- Pension
- Life Insurance
- Sick Pay
- Long Service Awards
- Earn up to £1,000 for recommend a friend scheme
- Cycle to work scheme
- Uniforms
- Free parking
- And other local benefits
Staff Accommodation Available
Destination Bar Manager — Lead Luxury Service & Menus in Leatherhead employer: Beaverbrook Food and Beverage
Beaverbrook is an exceptional employer, offering a unique opportunity to lead Sir Frank's Bar, a stunning art deco destination nestled in the picturesque Surrey Hills. With a strong commitment to employee development, competitive benefits, and a vibrant work culture that celebrates creativity and outstanding service, we empower our team to thrive in their roles while enjoying a fulfilling career in luxury hospitality. Join us to be part of a dedicated team that values your contributions and offers a supportive environment for personal and professional growth.
Contact Details:
Beaverbrook Food and Beverage Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Destination Bar Manager — Lead Luxury Service & Menus in Leatherhead
✨Tip Number 1
Network like a pro! Attend industry events, join local hospitality groups, and connect with fellow bar managers. The more people you know, the better your chances of landing that dream role at Sir Frank's.
✨Tip Number 2
Show off your creativity! When you get the chance to chat with potential employers, share your ideas for seasonal menus or unique drink concepts. This will demonstrate your passion and vision for making Sir Frank's a true destination bar.
✨Tip Number 3
Be prepared to discuss your experience with P&L and stock control. Employers love candidates who can manage budgets effectively, so brush up on your financial skills and be ready to impress!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re genuinely interested in being part of the Beaverbrook family and taking Sir Frank's to the next level.
We think you need these skills to ace Destination Bar Manager — Lead Luxury Service & Menus in Leatherhead
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for hospitality shine through. We want to see that you genuinely care about creating unforgettable experiences for guests, so share any relevant stories or examples that highlight your enthusiasm.
Tailor Your CV:Make sure your CV is tailored to the role of Bar Manager at Sir Frank's. Highlight your experience in luxury environments and any creative contributions you've made to menus or guest experiences. We love seeing how you can bring your unique flair to our bar!
Be Authentic:We appreciate authenticity, so be yourself in your written application. Share your personal style and approach to leadership, as we’re looking for someone who can inspire a team while being approachable and genuine with guests.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for this exciting opportunity at Sir Frank's. We can’t wait to hear from you!
How to prepare for a job interview at Beaverbrook Food and Beverage
✨Know Your Venue
Before the interview, take some time to research Sir Frank's Bar and its unique offerings. Understand its history, the art deco vibe, and what makes it a destination bar. This knowledge will help you demonstrate your genuine interest and passion for the role.
✨Showcase Your Creativity
Prepare to discuss your ideas for seasonal menus and unique drink creations. Bring examples of past successes in crafting cocktails or leading bar initiatives. This will highlight your creative flair and ability to elevate the guest experience.
✨Demonstrate Leadership Skills
Be ready to share specific examples of how you've led a team in a high-end environment. Discuss your approach to inspiring staff and maintaining impeccable service standards. This will show that you have the presence and leadership qualities needed for the role.
✨Understand the Business Side
Brush up on your knowledge of P&L management and stock control. Be prepared to discuss how you've successfully managed budgets in previous roles. This will illustrate your commercial acumen and readiness to handle the financial aspects of running a luxury bar.
