Global Food Sourcing Manager – Dairy, Meat, Bakery (Remote) in London
Global Food Sourcing Manager – Dairy, Meat, Bakery (Remote)

Global Food Sourcing Manager – Dairy, Meat, Bakery (Remote) in London

London Full-Time 43200 - 72000 £ / year (est.) Home office possible
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At a Glance

  • Tasks: Manage supplier relationships and negotiate contracts for dairy, meat, and bakery products.
  • Company: Rapidly growing food company in the UK with an ambitious team.
  • Benefits: Remote work flexibility and opportunities for occasional European travel.
  • Why this job: Join a dynamic team and make a real impact in the food industry.
  • Qualifications: Over 10 years of experience in food procurement and strong relationship-building skills.
  • Other info: Exciting opportunity for career growth in a fast-paced environment.

The predicted salary is between 43200 - 72000 £ per year.

A rapidly growing food company in the United Kingdom is seeking an experienced Sourcing Manager to join their ambitious team. The ideal candidate will have over 10 years of experience in food procurement, with a passion for building supplier relationships across various categories including dairy, bakery, and meat.

Responsibilities include:

  • Managing key suppliers
  • Negotiating contracts
  • Collaborating with technical teams to launch new products

This role offers remote working with occasional European travel.

Global Food Sourcing Manager – Dairy, Meat, Bakery (Remote) in London employer: Beaumont Select Ltd

Join a rapidly growing food company that values innovation and collaboration, offering a dynamic work culture where your expertise in sourcing can truly shine. With the flexibility of remote working and opportunities for occasional European travel, you will be part of a team that prioritises professional growth and fosters strong supplier relationships across diverse categories. This is an excellent opportunity for those looking to make a meaningful impact in the food industry while enjoying a supportive and ambitious environment.
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Contact Detail:

Beaumont Select Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Global Food Sourcing Manager – Dairy, Meat, Bakery (Remote) in London

Tip Number 1

Network like a pro! Reach out to industry contacts on LinkedIn or attend virtual events. Building relationships can open doors to opportunities that aren’t even advertised.

Tip Number 2

Prepare for interviews by researching the company and its suppliers. Show us you’re passionate about dairy, meat, and bakery sourcing by discussing trends and challenges in the industry.

Tip Number 3

Practice your negotiation skills! We know this role involves a lot of contract discussions, so role-play with a friend or mentor to boost your confidence before the real deal.

Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive about their job search.

We think you need these skills to ace Global Food Sourcing Manager – Dairy, Meat, Bakery (Remote) in London

Food Procurement
Supplier Relationship Management
Contract Negotiation
Collaboration with Technical Teams
Product Launch
Category Management
Communication Skills
Project Management
Negotiation Skills
Analytical Skills
Problem-Solving Skills
Adaptability
Teamwork
Time Management

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in food procurement, especially in dairy, meat, and bakery. We want to see how your skills align with what we’re looking for, so don’t be shy about showcasing your achievements!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to express your passion for building supplier relationships and how you’ve successfully managed key suppliers in the past. We love a good story that shows us why you’re the perfect fit.

Showcase Your Negotiation Skills: Since negotiating contracts is a big part of this role, make sure to include examples of successful negotiations you've led. We want to know how you’ve navigated challenges and secured great deals in your previous roles.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super easy – just a few clicks and you’re done!

How to prepare for a job interview at Beaumont Select Ltd

Know Your Stuff

Make sure you brush up on your knowledge of the dairy, meat, and bakery sectors. Familiarise yourself with current trends, challenges, and key players in these markets. This will not only show your passion but also demonstrate that you're serious about the role.

Showcase Your Negotiation Skills

Prepare to discuss specific examples of successful negotiations you've led in the past. Think about how you built relationships with suppliers and what strategies you used to secure favourable terms. This is crucial for a Sourcing Manager role!

Collaboration is Key

Since this role involves working with technical teams, be ready to talk about how you've collaborated with different departments in previous positions. Highlight any cross-functional projects you've been part of and how you contributed to their success.

Ask Insightful Questions

Prepare thoughtful questions about the company's sourcing strategy and future plans. This shows your interest in the role and helps you gauge if the company aligns with your career goals. Plus, it gives you a chance to engage in a meaningful conversation during the interview.

Global Food Sourcing Manager – Dairy, Meat, Bakery (Remote) in London
Beaumont Select Ltd
Location: London
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  • Global Food Sourcing Manager – Dairy, Meat, Bakery (Remote) in London

    London
    Full-Time
    43200 - 72000 £ / year (est.)
  • B

    Beaumont Select Ltd

    50-100
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